22 Second Salad

I got this recipe from a good friend who brought it to a cookout. We all asked for the recipe so I thought I'd post it here on Zaar. It really does go together quickly, hence the name!! Please make sure you use the SHELLED sunflower seed kernels.

• Ready In: 5 mins
• Serves: 8-10

Ingredients

• Dressing

• 1⁄2 cup  vegetable oil (I use canola)
• 1⁄4 cup sugar (I've used Splenda)
• 1  tablespoon poppy seed
• 1  teaspoon dry mustard
• 1  teaspoon salt
• 1  teaspoon  grated onion
• 1⁄4 cup white vinegar

• Salad

• 1 (16 ounce) package  coleslaw mix
• 1 (10 ounce) package frozen baby peas, defrosted
• 1⁄2 cup sunflower seeds (kernels with shells removed)

Directions

1. Combine dressing ingredients in a jar and shake well to dissolve sugar. May be made ahead of time.
2. Put slaw mix, peas, and sunflower kernels in a serving bowl.
3. Add dressing to coat well and toss until everything is combined.
4. * If the dressing is made ahead of time, it really does only take about 22 seconds to prepare this! :).