15 Minute Curried Chicken Salad

Serve with a breadstick and a side of red grapes

• Ready In: 30 mins
• Serves: 5

Ingredients

• 2  cups water
• 2  chicken bouillon cubes
• 1 1⁄2 teaspoons curry powder
• 2  cups MINUTE White Rice, uncooked
• 1  cup  chopped  cooked chicken or 1  cup ham
• 1⁄4 cup  kraft mayo mayonnaise
• 1  medium green pepper, chopped

Directions

1. MIX water, bouillon cubes and curry powder in medium saucepan. Bring to boil on medium-high heat.
2. STIR in rice; cover. Remove from heat. Let stand 5 minutes. Cool.
3. ADD chicken, mayo and red pepper; mix lightly.