10 Minute Creamed Spinach

This is a quick short-cut recipe that I thought tasted great. I loved creamed spinach and am ridiculed by my kids because they think it is gross. I think it is totally yummy so the joke is on them.

• Ready In: 10 mins
• Serves: 6

Ingredients

• 1  envelope  knorr  cream of spinach soup mix
• 1 1⁄2 cups milk
• 2 (16 ounce) bags frozen chopped spinach, thawed and squeezed dry
• 1⁄8 teaspoon  fresh grated nutmeg
• 1⁄4 teaspoon pepper (or to taste)

Directions

1. Add the soup mix and milk to a large saucepan; bring mixture to a boil, stirring frequently.
2. Add in the spinach, nutmeg, and pepper; bring to a boil again, stirring frequently.
3. Take saucepan from burner and serve spinach immediately.