1/2 Hour Raisin Pudding

Just like the pudding and sauce mixes you buy at the supermarket but better!!

• Ready In: 50 mins
• Serves: 4-6
• Yields: 1 casserole

Ingredients

• 1  cup flour
• 1⁄4 cup sugar
• 1  cup raisins
• 2  teaspoons baking powder
• 1⁄2 cup milk
•  salt

• Sauce

• 1  cup brown sugar
• 2  tablespoons butter
• 2  cups boiling water
• 1⁄4 teaspoon nutmeg

Directions

1. Mix flour, sugar, raisins, baking powder, salt and milk in casserole dish.
2. Make sauce and pour over mixture in casserole.
3. Bake at 350 degrees.