$1.00 Tangy Chicken Recipe
- Reviews 10
Ready In: 4 hrs 40 mins
Serves: 4-6
Ingredients
- 3 1⁄2-4 lbs cut up chicken
- 2 cups cider vinegar
- 2 tablespoons Worcestershire sauce
- 2 tablespoons chili powder
- 2 teaspoons salt
- 2 teaspoons black pepper
- 2 teaspoons hot red pepper sauce
- 3⁄4 cup barbecue sauce (your favorite)
Directions
- Combine vinegar, Worcestershire,chili powder,salt, pepper, and hot pepper sauce in a small bowl.
- You'll have mixed all ingredients except BBQ sauce.
- Place chicken pieces in a large plastic bag and pour mixture over chicken.
- Marinate in refrigerator for at least 4 hours, turning several times.
- Spray grill with non stick cooking spray.
- Grill chicken pieces over medium heat in covered grill for 30-45 minutes.
- Turn occasionally while grilling.
- Baste with your favorite BBQ sauce for the last 10 minutes of grilling time.
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