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• Ready In: 40 mins
• Serves: 8-10

Ingredients

• 1  cup ketchup
• 1⁄4 cup cider vinegar
• 1⁄4 cup dark brown sugar
• 1⁄2 cup water
• 2  tablespoons Worcestershire sauce
• 1⁄2 teaspoon dry mustard
• 1  teaspoon paprika
• 1  teaspoon chili powder
• 1  dash  celery salt
• 1  dash cracked black pepper
• 1  dash onion powder

Directions

1. Blend ingredients. Heat in a saucepan (or microwave for 5 minutes or until heated through), stirring occasionally, for at least 15 minutes or more.
2. For a thicker sauce, reduce water to 1/3 cup or less.