I'm just a beginner cook, but I love to experiment and try new things. There's not a food that I don't like. I'm a native to Southern California and grew up in an large Mexican home with my dad and grandmother as the head chefs in our kitchen. My family comes from Sonora Mexico and spanish food was all I ate growing up. Now that I'm older my heart has expanded to all types of food. I try to modernize the comfort foods I remember and also come up with new dishes by experiment. I would like to begin culinary classes hopefully in the near future. Bon Appetite!