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Hi there! I love to cook and entertain, preferably vegetarian gourmet. I lean toward either the quick and easy recipe or the complex, extravagant recipe depending on my cooking audience. Either works for me as long as it's meatless, healthful and delicious... and there is SO much that is exactly that! I'm a wife and mom, a business-owner, long-time vegetarian, recipe creator, food knowledge advocate, yoga fan and freelance writer. I love giving small cooking classes and researching and interviewing for my podcast. My first nonfiction book is near completion and discusses etiquette, recipes and lessons learned about vegetarianism. Check out my podcast site to learn how to put more fruit, vegetables and whole-grains in your diet at http://www.goingveggie.com/wordpress. Namaste