AS PART-TIME CATERERS, MY WIFE AND I HAVE THE OPPORTUNITY TO SEE MANY NEWS IDEAS AS WELL AS TRY NEW RECIPES. WE FREQUENTLY INCORPORATE FAMILY RECIPES IN OUR CATERED AFFAIRS, ESPECIALLY WEDDING RECEPTIONS. OUR COOKING IS GREATLY INFULENCED BY SOUTHWEST AND CAJUN SEASONINGS AND OUR SUMMER PARTIES ALWAYS INCLUDE MARGARITAS ! BEING FROM NEBRASKA BEEF ALSO PLAYS A LARGE ROLE IN THE MENU.
0.0
3.8 avg
OMAHA, NEBRASKA
Joined 04/2001
get the Food.com app.
Watch on your iPhone, iPad, Apple TV, Android, Roku, or Fire TV.