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I love simple meals with everyday ingredients and thoroughly evaluate a recipe before trying it. My grown family (and mm mm Grandbabies) come over once or twice a week to eat, so I like anything that can be prepared in advance to enjoy our time together. My husband works out of town, and when home, prefers meat, potatoes, salad, kind of meals. I work full time as an Office Manager, and we have a little ol' cabin near a lake where we spend most of our summer time off. Anything that won't slip through the cracks of a BBQ gets grilled...and you can be quite creative in that department...