Stumped for dinner? Get our life-saving Dinner Daily newsletter. You (and your stomach) can thank us later!
I love to cook and bake. I'm not fond of the taste of preservatives, so use few prepared items. I've made 2 cake mixes in my life (no, they hadn't improved from 1976 to 1999!!) and bake most of my own bread. I'm not much of a fancy cook, although I love most types of ethnic cooking.