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Just moved back after 4 years in college in the midwest, and I am just getting into the kitchen and loving it! I've always loved baking and been able to do it OK, but cooking "real" food is a foreign concept to me and I am LOVING this site!! I appreciate all you kitchen veterans and your wisdom immensely! I'm now a student again here in Boston, and an equestrian my entire life. I live and breathe for the Red Sox!!