Hello, I'm a 50 something woman living on the Central Coast of California. My passions are growing and preparing food. I'm a self-taught gourmet cook. I tried to get a Personal Chef business going in my area but had absolutely no success. I was really surprised. Oh well, now only my friends and family get to share my creations. I prepare foods from just about every cuisine. And I will never put a can of any kind of soup in anything that I cook. (sorry Campbell's)
0.0
5.0 avg
San Luis Obispo, CA
Joined 10/2001
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