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49 yrs old, just moved into newly renovated (once-gutted after Katrina) tiny house w/ brand new kitchen. Still trying to get my bearings, have so much less space for cooking items. Married, one daughter in art school in N.Y. Soon-to-be-retired RN, now a Jazzercise instructor. Most fun I've had in years! I absolutely LOVE to cook, esp. anything Latino-inspired, authentic Mexican, Asian, Thai, and Indian. Looking forward soon to making my own vindaloo. One that's edible