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Well, my dad was a chef for 23 years and now he's a kitchen manager. My mother is an extraordinary home chef with many talents! My parents both inspired me to be a chef! I'm going to be attending culinary school once I get to Denver. I'm self-taught in pastry and cookery (besides what my parents taught me, which is A LOT!). I make custom cakes and goodies for friends and co-workers. I hope to have my own bakery one day and my boyfriend is well on his way to having his own restaurant in Denver!