@tbonekatz
I love having posole on a cold day. Usually, I make it with pork, but chicken is good, too. I've made tamales once before and they were great. But it was with someone I used to know and they didn't have a recipe--just threw things in the pot. It's a lot of work. I buy a lot of cookbooks, but I don't have a favorite. I work for a medical device manufacturer, I have a husband, two cats and a dog.