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    From GiddyUpGo: 10 Dishes Around the World

    Home cook and mother of four GiddyUpGo has taken on the impressive task of cooking one dish from every nation around the globe. From Abkhazia to Zimbabwe, she's giving us a geography lesson with every bite. Plus, check out our Q&A with this traveler by stove »

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    • Momo Dumplings (Bhutan)

      Momo Dumplings (Bhutan)

      "Almost every culture has some form of a dumpling and Bhutan's version has yak. The yak was sweet and mild, and although I could detect a little gaminess, it was probably just the uniqueness. If you don't care for yak, beef is an easy substitution." -GiddyUpGo

      Recipe and photo GiddyUpGo

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