Prep one of these crowd-pleasing casseroles in minutes and let your oven do the rest of the work. Bonus: Leftovers taste even better the next day. Get even more dinner inspiration with our top healthy casseroles.
"This was really good. I really loved the smoky taste of the tomatoes — it made the dish extra special."
-ShanH
"I love homemade mac and cheese — it's the ultimate comfort food! This was absolutely wonderful. I never would have thought to add mustard, but it added a really nice flavor."
-*Alia*
"This was very good and super quick, which makes it even more likable! I used prepared mashed potatoes from the refrigerated section of the supermarket. I will definitely be making this again!"
-JackieOhNo!
"This was really good. Both of my kids even liked it and they're really picky."
-WhittySmith
"This was a great, quick weeknight meal. It was easy to make and it tasted great."
-Chef of 5
"My kids gobbled this up like it was their last meal! It was simple to prepare and the end result was a great comfort food dish — rich, creamy and delicious!"
-ChefMightyRich
"This was great! Very easy to prepare, and a good flavor combination!"
-itsnevrenough
"What an outstanding lasagna and so simple to make! I made a couple of these for a gathering and one comment I received was from an Italian lady who said it was almost as good as her mother's!"
-Pianolady
"So good and so easy! My whole family enjoyed this recipe. It was quick to make and tasted like enchiladas that take all day. To make it pretty, I garnished with green onions and olives."
-Dbra
"The pepperoni really makes this dish! I served this with garlic bread and a tossed salad. This makes a lot and generously feeds a family of six!"
-PixiBlossom
"This really fit the bill for a gray, rainy day when I needed something easy. I used a bag of frozen mixed veggies and tossed some French-fried onions on top of the cheese to entice the kids!"
-Wendy0
"This recipe certainly does bring back memories and reminds you how warming the old comfort foods from childhood can be!"
-Sammijo
"I loved the crunch that the breadcrumbs gave to the biscuits. This was a very good recipe."
-Monica120179
