<?xml version="1.0" encoding="UTF-8"?><!DOCTYPE rss [ <!ENTITY copy   "&#169;"><!ENTITY reg    "&#174;"><!ENTITY fraq14 "&#188;"><!ENTITY fraq12 "&#189;"><!ENTITY fraq34 "&#190;"><!ENTITY Agrave "&#192;"><!ENTITY Aacute "&#193;"><!ENTITY Acirc  "&#194;"><!ENTITY Atilde "&#195;"><!ENTITY Auml   "&#196;"><!ENTITY Aring  "&#197;"><!ENTITY Ccedil "&#199;"><!ENTITY Egrave "&#200;"><!ENTITY Eacute "&#201;"><!ENTITY Ecirc  "&#202;"><!ENTITY Euml   "&#203;"><!ENTITY Igrave "&#204;"><!ENTITY Iacute "&#205;"><!ENTITY Icirc  "&#206;"><!ENTITY Iuml   "&#207;"><!ENTITY Ntilde "&#209;"><!ENTITY Ograve "&#210;"><!ENTITY Oacute "&#211;"><!ENTITY Ocirc  "&#212;"><!ENTITY Otilde "&#213;"><!ENTITY Ouml   "&#214;"><!ENTITY times  "&#215;"><!ENTITY Oslash "&#216;"><!ENTITY Ugrave "&#217;"><!ENTITY Uacute "&#218;"><!ENTITY Ucirc  "&#219;"><!ENTITY Uuml   "&#220;"><!ENTITY Yacute "&#221;"><!ENTITY szlig  "&#223;"><!ENTITY agrave "&#224;"><!ENTITY aacute "&#225;"><!ENTITY acirc  "&#226;"><!ENTITY atilde "&#227;"><!ENTITY auml   "&#228;"><!ENTITY aring  "&#229;"><!ENTITY ccedil "&#231;"><!ENTITY egrave "&#232;"><!ENTITY eacute "&#233;"><!ENTITY ecirc  "&#234;"><!ENTITY euml   "&#235;"><!ENTITY igrave "&#236;"><!ENTITY iacute "&#237;"><!ENTITY icirc  "&#238;"><!ENTITY iuml   "&#239;"><!ENTITY ntilde "&#241;"><!ENTITY ograve "&#242;"><!ENTITY oacute "&#243;"><!ENTITY ocirc  "&#244;"><!ENTITY otilde "&#245;"><!ENTITY ouml   "&#246;"><!ENTITY oslash "&#248;"><!ENTITY ugrave "&#249;"><!ENTITY uacute "&#250;"><!ENTITY ucirc  "&#251;"><!ENTITY uuml   "&#252;"><!ENTITY yacute "&#253;"><!ENTITY ndash  "&#8211;"><!ENTITY mdash  "&#8212;"><!ENTITY lsquo  "&#8216;"><!ENTITY rsquo  "&#8217;"><!ENTITY sbquo  "&#8218;"><!ENTITY ldquo  "&#8220;"><!ENTITY rdquo  "&#8221;"><!ENTITY hellip "&#8230;"><!ENTITY trade  "&#8482;"> ]><rss version="2.0"><channel><title>Food.com: Crab Salad Recipes</title><link>http://www.food.com</link><description>The Newest Food.com Recipes in: Crab Salad</description><copyright>Copyright 2010 Food.com</copyright><managingEditor>editor@food.com</managingEditor><webMaster>support@food.com</webMaster><pubDate>Tue May 21 14:16:23 EDT 2013</pubDate><lastBuildDate>Tue May 21 14:16:23 EDT 2013</lastBuildDate><language>en-us</language><ttl>1440</ttl><rating>(PICS-1.1 "http://www.icra.org/ratingsv02.html" l gen true for "http://www.food.com" r (cz 1 lz 1 nz 1 oz 1 vz 1) "http://www.rsac.org/ratingsv01.html" l gen true for "http://www.food.com" r (n 0 s 0 v 0 l 0))</rating><item><title>Sriracha Crab and Quinoa Stuffed Crab With Sweet Asian Style Cab</title><link>http://www.food.com/recipe/sriracha-crab-and-quinoa-stuffed-crab-with-sweet-asian-style-cab-500330</link><description type="html">&lt;p&gt;Spicy crab stuffed fish topped with a sweet Asian inspired cabbage salad!&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/sriracha-crab-and-quinoa-stuffed-crab-with-sweet-asian-style-cab-500330" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/fdc/img/recipe/fdc-default.jpg" alt="Sriracha Crab and Quinoa Stuffed Crab With Sweet Asian Style Cab" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/sriracha-crab-and-quinoa-stuffed-crab-with-sweet-asian-style-cab-500330" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Sriracha Crab and Quinoa Stuffed Crab With Sweet Asian Style Cab&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 0&lt;/div&gt;&lt;div&gt;Created: May 15, 2013 11:38:36 AM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/sriracha-crab-and-quinoa-stuffed-crab-with-sweet-asian-style-cab-500330</guid><pubDate>May 15, 2013 11:38:36 AM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Crab Salad</title><link>http://www.food.com/recipe/crab-salad-499520</link><description type="html">&lt;p&gt;Matt and Ted Lee.  Serve on water crackers or use to make a crab roll.&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/crab-salad-499520" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/fdc/img/recipe/fdc-default.jpg" alt="Crab Salad" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/crab-salad-499520" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Crab Salad&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 0&lt;/div&gt;&lt;div&gt;Created: Apr 29, 2013 10:00:54 AM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/crab-salad-499520</guid><pubDate>Apr 29, 2013 10:00:54 AM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Fake Sushi Salad With Imitation Crab</title><link>http://www.food.com/recipe/fake-sushi-salad-with-imitation-crab-499400</link><description type="html">&lt;p&gt;I love imitation crab. I know that probably makes me less of a foodie, but I don't care. This is a combination of the delicious fake sushi salad I ate to get a sushi fix while pregnant, with the cheap delicious protein in imitation crab. Enjoy!&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/fake-sushi-salad-with-imitation-crab-499400" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/img/recipes/49/94/00/small/picgx4RpO.jpg" alt="Fake Sushi Salad With Imitation Crab" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/fake-sushi-salad-with-imitation-crab-499400" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Fake Sushi Salad With Imitation Crab&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 0&lt;/div&gt;&lt;div&gt;Created: Apr 24, 2013 1:53:36 PM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/fake-sushi-salad-with-imitation-crab-499400</guid><pubDate>Apr 24, 2013 1:53:36 PM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Crazy Crab&rsquo;z Salad Cups</title><link>http://www.food.com/recipe/crazy-crab-z-salad-cups-497914</link><description type="html">&lt;p&gt;Behind the scoreboard at AT&amp;T Park in San Francisco, the Crazy Crab'z stand sells a fresh, light crab salad like this. Sunset Recipes dressed it up with avocado and parsley, then serve the salad in lettuce cups to make it finger-friendly.&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/crazy-crab-z-salad-cups-497914" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/fdc/img/recipe/fdc-default.jpg" alt="Crazy Crab&rsquo;z Salad Cups" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/crazy-crab-z-salad-cups-497914" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Crazy Crab&rsquo;z Salad Cups&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 0&lt;/div&gt;&lt;div&gt;Created: Mar 21, 2013 8:22:41 AM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/crazy-crab-z-salad-cups-497914</guid><pubDate>Mar 21, 2013 8:22:41 AM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Crab Louis</title><link>http://www.food.com/recipe/crab-louis-491278</link><description type="html">&lt;p&gt;I love Crab Louis and this version from Sunset Favorite Recipes sounds good. Times do not include cooking the crab or eggs.&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/crab-louis-491278" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/fdc/img/recipe/fdc-default.jpg" alt="Crab Louis" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/crab-louis-491278" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Crab Louis&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 0&lt;/div&gt;&lt;div&gt;Created: Dec 4, 2012 6:09:30 PM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/crab-louis-491278</guid><pubDate>Dec 4, 2012 6:09:30 PM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Deli King Krab Salad (Or Deli King Krab Pasta Salad)</title><link>http://www.food.com/recipe/deli-king-krab-salad-or-deli-king-krab-pasta-salad-489177</link><description type="html">&lt;p&gt;This recipe is just perfect for those warm summer barbecue parties.  It makes either a great appetizer or pasta salad.  My family just loves this easy refreshing salad.&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/deli-king-krab-salad-or-deli-king-krab-pasta-salad-489177" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/img/recipes/48/91/77/small/picKooHtB.jpg" alt="Deli King Krab Salad (Or Deli King Krab Pasta Salad)" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/deli-king-krab-salad-or-deli-king-krab-pasta-salad-489177" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Deli King Krab Salad (Or Deli King Krab Pasta Salad)&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 0&lt;/div&gt;&lt;div&gt;Created: Oct 24, 2012 11:44:03 AM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/deli-king-krab-salad-or-deli-king-krab-pasta-salad-489177</guid><pubDate>Oct 24, 2012 11:44:03 AM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Crabmeat, Corn and Cumin Salad in Endive Spears</title><link>http://www.food.com/recipe/crabmeat-corn-and-cumin-salad-in-endive-spears-488706</link><description type="html">&lt;p&gt;This recipe makes a classy finger food for parties and gatherings.  Alternate red and yellow endive spears for a colorful presentation.  Recipe is from Bon Appetite. Prep time does not include refrigeration time.&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/crabmeat-corn-and-cumin-salad-in-endive-spears-488706" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/fdc/img/recipe/fdc-default.jpg" alt="Crabmeat, Corn and Cumin Salad in Endive Spears" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/crabmeat-corn-and-cumin-salad-in-endive-spears-488706" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Crabmeat, Corn and Cumin Salad in Endive Spears&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 0&lt;/div&gt;&lt;div&gt;Created: Oct 16, 2012 10:15:05 AM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/crabmeat-corn-and-cumin-salad-in-endive-spears-488706</guid><pubDate>Oct 16, 2012 10:15:05 AM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Crab Salad</title><link>http://www.food.com/recipe/crab-salad-480703</link><description type="html">&lt;p&gt;I made this with imitation crab meat, and I still loved this.  This would be good as a tuna melt too.  I didn't have Old Bay Seasoning mix so I found a recipe to make my own (I posted this recipe too).  This is a great recipe to double if you're sharing because it's easy to go back for seconds.  Recipe courtesy of CHOW.&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/crab-salad-480703" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/fdc/img/recipe/fdc-default.jpg" alt="Crab Salad" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/crab-salad-480703" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Crab Salad&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 0&lt;/div&gt;&lt;div&gt;Created: Jun 9, 2012 9:26:08 AM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/crab-salad-480703</guid><pubDate>Jun 9, 2012 9:26:08 AM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Crab &amp; Asparagus Salad With Mint-Ginger Vinaigrette</title><link>http://www.food.com/recipe/crab-asparagus-salad-with-mint-ginger-vinaigrette-479977</link><description type="html">&lt;p&gt;Entered for safe-keeping.  From Simply Classic from Jr. League of Seattle.  Elegant and refreshing.  Choose a small cantaloupe that smells sweet at the stem end.&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/crab-asparagus-salad-with-mint-ginger-vinaigrette-479977" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/fdc/img/recipe/fdc-default.jpg" alt="Crab &amp; Asparagus Salad With Mint-Ginger Vinaigrette" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/crab-asparagus-salad-with-mint-ginger-vinaigrette-479977" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Crab &amp; Asparagus Salad With Mint-Ginger Vinaigrette&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 0&lt;/div&gt;&lt;div&gt;Created: May 26, 2012 11:50:22 AM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/crab-asparagus-salad-with-mint-ginger-vinaigrette-479977</guid><pubDate>May 26, 2012 11:50:22 AM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>California Roll in a Bowl</title><link>http://www.food.com/recipe/california-roll-in-a-bowl-468401</link><description type="html">&lt;p&gt;Well, not exactly a California Roll, but a good sub if you have a hankering.  Double the dressing should you like more.  Sub the crab/shrimp with blackened salmon...yum!&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/california-roll-in-a-bowl-468401" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/fdc/img/recipe/fdc-default.jpg" alt="California Roll in a Bowl" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/california-roll-in-a-bowl-468401" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;California Roll in a Bowl&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 0&lt;/div&gt;&lt;div&gt;Created: Nov 17, 2011 5:05:14 PM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/california-roll-in-a-bowl-468401</guid><pubDate>Nov 17, 2011 5:05:14 PM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>&quot;crab Anything&quot;</title><link>http://www.food.com/recipe/crab-anything-467063</link><description type="html">&lt;p&gt;This recipe. from the Evans Farm Inn in McLean, Virginia, is very versatile.  You can use it, hot, for hors d'oeuvres (spread on rye rounds and toast in oven), filling for pastry shells, or serve over steamed rice.  Cold, use it as a sandwich filling, cracker spread, or as a filling for tomato shells. &quot;Crab Anything&quot; freezes well.&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/crab-anything-467063" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/fdc/img/recipe/fdc-default.jpg" alt="&quot;crab Anything&quot;" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/crab-anything-467063" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;&quot;crab Anything&quot;&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 0&lt;/div&gt;&lt;div&gt;Created: Oct 30, 2011 9:17:12 PM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/crab-anything-467063</guid><pubDate>Oct 30, 2011 9:17:12 PM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Avacado Stuffed With Seafood</title><link>http://www.food.com/recipe/avacado-stuffed-with-seafood-456724</link><description type="html">&lt;p&gt;This South African inspired salad comes from chef Genia Revele's, I found it in her ethnic recipes at recipecircus, sounds yummy. I am posting here for ZWT7, Africa. Chill time for seafood salad not included in prep time.&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/avacado-stuffed-with-seafood-456724" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/fdc/img/recipe/fdc-default.jpg" alt="Avacado Stuffed With Seafood" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/avacado-stuffed-with-seafood-456724" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Avacado Stuffed With Seafood&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 0&lt;/div&gt;&lt;div&gt;Created: May 20, 2011 3:08:00 PM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/avacado-stuffed-with-seafood-456724</guid><pubDate>May 20, 2011 3:08:00 PM</pubDate><source url="http://www.food.com">Food.com</source></item></channel></rss>
