<?xml version="1.0" encoding="UTF-8"?><!DOCTYPE rss [ <!ENTITY copy   "&#169;"><!ENTITY reg    "&#174;"><!ENTITY fraq14 "&#188;"><!ENTITY fraq12 "&#189;"><!ENTITY fraq34 "&#190;"><!ENTITY Agrave "&#192;"><!ENTITY Aacute "&#193;"><!ENTITY Acirc  "&#194;"><!ENTITY Atilde "&#195;"><!ENTITY Auml   "&#196;"><!ENTITY Aring  "&#197;"><!ENTITY Ccedil "&#199;"><!ENTITY Egrave "&#200;"><!ENTITY Eacute "&#201;"><!ENTITY Ecirc  "&#202;"><!ENTITY Euml   "&#203;"><!ENTITY Igrave "&#204;"><!ENTITY Iacute "&#205;"><!ENTITY Icirc  "&#206;"><!ENTITY Iuml   "&#207;"><!ENTITY Ntilde "&#209;"><!ENTITY Ograve "&#210;"><!ENTITY Oacute "&#211;"><!ENTITY Ocirc  "&#212;"><!ENTITY Otilde "&#213;"><!ENTITY Ouml   "&#214;"><!ENTITY times  "&#215;"><!ENTITY Oslash "&#216;"><!ENTITY Ugrave "&#217;"><!ENTITY Uacute "&#218;"><!ENTITY Ucirc  "&#219;"><!ENTITY Uuml   "&#220;"><!ENTITY Yacute "&#221;"><!ENTITY szlig  "&#223;"><!ENTITY agrave "&#224;"><!ENTITY aacute "&#225;"><!ENTITY acirc  "&#226;"><!ENTITY atilde "&#227;"><!ENTITY auml   "&#228;"><!ENTITY aring  "&#229;"><!ENTITY ccedil "&#231;"><!ENTITY egrave "&#232;"><!ENTITY eacute "&#233;"><!ENTITY ecirc  "&#234;"><!ENTITY euml   "&#235;"><!ENTITY igrave "&#236;"><!ENTITY iacute "&#237;"><!ENTITY icirc  "&#238;"><!ENTITY iuml   "&#239;"><!ENTITY ntilde "&#241;"><!ENTITY ograve "&#242;"><!ENTITY oacute "&#243;"><!ENTITY ocirc  "&#244;"><!ENTITY otilde "&#245;"><!ENTITY ouml   "&#246;"><!ENTITY oslash "&#248;"><!ENTITY ugrave "&#249;"><!ENTITY uacute "&#250;"><!ENTITY ucirc  "&#251;"><!ENTITY uuml   "&#252;"><!ENTITY yacute "&#253;"><!ENTITY ndash  "&#8211;"><!ENTITY mdash  "&#8212;"><!ENTITY lsquo  "&#8216;"><!ENTITY rsquo  "&#8217;"><!ENTITY sbquo  "&#8218;"><!ENTITY ldquo  "&#8220;"><!ENTITY rdquo  "&#8221;"><!ENTITY hellip "&#8230;"><!ENTITY trade  "&#8482;"> ]><rss version="2.0"><channel><title>Food.com: Carrot Cake Recipes</title><link>http://www.food.com</link><description>The Popular Food.com Recipes in: Carrot Cake</description><copyright>Copyright 2010 Food.com</copyright><managingEditor>editor@food.com</managingEditor><webMaster>support@food.com</webMaster><pubDate>Sat May 25 18:10:46 EDT 2013</pubDate><lastBuildDate>Sat May 25 18:10:46 EDT 2013</lastBuildDate><language>en-us</language><ttl>1440</ttl><rating>(PICS-1.1 "http://www.icra.org/ratingsv02.html" l gen true for "http://www.food.com" r (cz 1 lz 1 nz 1 oz 1 vz 1) "http://www.rsac.org/ratingsv01.html" l gen true for "http://www.food.com" r (n 0 s 0 v 0 l 0))</rating><item><title>Why-I-Joined-Zaar Carrot Cake</title><link>http://www.food.com/recipe/why-i-joined-zaar-carrot-cake-73825</link><description type="html">&lt;p&gt;On October 2, 2001, I discovered the Recipezaar Web site. I immediately joined so I could post a request for a recipe I had lost. In less than an hour, I had a reply: this recipe. Unfortunately, I never posted it into the database -- until now. My mistake. This cake was the reason I joined, and the friendly response I received was the reason I stayed!&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/why-i-joined-zaar-carrot-cake-73825" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/img/recipes/73/82/5/small/picEn3c2k.jpg" alt="Why-I-Joined-Zaar Carrot Cake" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/why-i-joined-zaar-carrot-cake-73825" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Why-I-Joined-Zaar Carrot Cake&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 437&lt;/div&gt;&lt;div&gt;Created: Oct 22, 2003 8:00:06 PM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/why-i-joined-zaar-carrot-cake-73825</guid><pubDate>Oct 22, 2003 8:00:06 PM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Carrot Cake</title><link>http://www.food.com/recipe/carrot-cake-28684</link><description type="html">&lt;p&gt;I won a Blue Ribbon for this cake in 1986 at the Ohio State Fair.&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/carrot-cake-28684" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/img/recipes/28/68/4/small/pic7CPFH1.jpg" alt="Carrot Cake" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/carrot-cake-28684" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Carrot Cake&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 134&lt;/div&gt;&lt;div&gt;Created: May 18, 2002 10:55:35 AM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/carrot-cake-28684</guid><pubDate>May 18, 2002 10:55:35 AM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Carrot Cake</title><link>http://www.food.com/recipe/carrot-cake-19841</link><description type="html">&lt;p&gt;The pineapple in this cake makes it wonderfully moist and delicious.&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/carrot-cake-19841" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/img/recipes/19/84/1/small/picT8aXVj.jpg" alt="Carrot Cake" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/carrot-cake-19841" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Carrot Cake&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 80&lt;/div&gt;&lt;div&gt;Created: Feb 16, 2002 8:06:25 AM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/carrot-cake-19841</guid><pubDate>Feb 16, 2002 8:06:25 AM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Best Carrot Cake</title><link>http://www.food.com/recipe/best-carrot-cake-9280</link><description type="html">&lt;p&gt;I made this cake for Easter, and everone loved it, saying it was the best carrot cake ever.&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/best-carrot-cake-9280" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/fdc/img/recipe/fdc-default.jpg" alt="Best Carrot Cake" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/best-carrot-cake-9280" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Best Carrot Cake&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 40&lt;/div&gt;&lt;div&gt;Created: Jun 4, 2001 8:55:32 AM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/best-carrot-cake-9280</guid><pubDate>Jun 4, 2001 8:55:32 AM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Carrot Cake</title><link>http://www.food.com/recipe/carrot-cake-16720</link><description type="html">&lt;p&gt;This is a very moist cake. Everyone loves it!&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/carrot-cake-16720" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/img/recipes/16/72/0/small/pictp9Y3A.jpg" alt="Carrot Cake" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/carrot-cake-16720" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Carrot Cake&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 26&lt;/div&gt;&lt;div&gt;Created: Jan 4, 2002 4:50:26 PM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/carrot-cake-16720</guid><pubDate>Jan 4, 2002 4:50:26 PM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>The Fantabulous Whole Wheat Carrot Cake</title><link>http://www.food.com/recipe/the-fantabulous-whole-wheat-carrot-cake-109547</link><description type="html">&lt;p&gt;This cake is pretty amazing. It's made without refined flour or sugar, but the taste and texture are sublime: it's not heavy at all. Besides that, there are plenty of carrots, nuts, and pineapple mixed in. Carrot cake is one of my favorites, and it's even better when I can actually feel good about eating it! :-) Frost with a cream cheese frosting (spreading apricot preserves between the two layers is good too). Prep time does not include grating carrots.&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/the-fantabulous-whole-wheat-carrot-cake-109547" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/img/recipes/10/95/47/small/picKZo7Kn.jpg" alt="The Fantabulous Whole Wheat Carrot Cake" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/the-fantabulous-whole-wheat-carrot-cake-109547" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;The Fantabulous Whole Wheat Carrot Cake&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 25&lt;/div&gt;&lt;div&gt;Created: Jan 26, 2005 8:00:58 PM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/the-fantabulous-whole-wheat-carrot-cake-109547</guid><pubDate>Jan 26, 2005 8:00:58 PM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Carrot Cake</title><link>http://www.food.com/recipe/carrot-cake-60278</link><description type="html">&lt;p&gt;I was looking for carrot cake recipe without any pineapple and raisin, I found this one and give it a try, I couldn't believe the result, it taste soooo wonderful just add your favorite cream cheese icing on top.&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/carrot-cake-60278" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/fdc/img/recipe/fdc-default.jpg" alt="Carrot Cake" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/carrot-cake-60278" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Carrot Cake&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 25&lt;/div&gt;&lt;div&gt;Created: Apr 18, 2003 8:10:57 PM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/carrot-cake-60278</guid><pubDate>Apr 18, 2003 8:10:57 PM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Blue Ribbon Carrot Cake [with Buttermilk Glaze]</title><link>http://www.food.com/recipe/blue-ribbon-carrot-cake-with-buttermilk-glaze-176207</link><description type="html">&lt;p&gt;From the Recipe Hall of Fame Cookbook II. This recipe includes a buttermilk glaze in addition to cream cheese frosting. Preparation time does not include chilling time. This cake is knock-down, drag-out delicious.&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/blue-ribbon-carrot-cake-with-buttermilk-glaze-176207" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/img/recipes/17/62/07/small/picNg3M4o.jpg" alt="Blue Ribbon Carrot Cake [with Buttermilk Glaze]" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/blue-ribbon-carrot-cake-with-buttermilk-glaze-176207" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Blue Ribbon Carrot Cake [with Buttermilk Glaze]&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 24&lt;/div&gt;&lt;div&gt;Created: Jul 4, 2006 7:31:25 PM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/blue-ribbon-carrot-cake-with-buttermilk-glaze-176207</guid><pubDate>Jul 4, 2006 7:31:25 PM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Eva Rae's Carrot Cake</title><link>http://www.food.com/recipe/eva-raes-carrot-cake-119544</link><description type="html">&lt;p&gt;This cake is locally famous and so good! I always frost it with my Eva Rae's cream cheese frosting recipe #119543.&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/eva-raes-carrot-cake-119544" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/img/recipes/11/95/44/small/picpBNEsH.jpg" alt="Eva Rae's Carrot Cake" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/eva-raes-carrot-cake-119544" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Eva Rae's Carrot Cake&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 22&lt;/div&gt;&lt;div&gt;Created: Apr 28, 2005 9:38:39 PM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/eva-raes-carrot-cake-119544</guid><pubDate>Apr 28, 2005 9:38:39 PM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Carrot Cake</title><link>http://www.food.com/recipe/carrot-cake-54</link><description type="html">&lt;p&gt;This is one of the few recipes my husband every requested from a coworker and brought home for me to make.&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/carrot-cake-54" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/img/recipes/54/small/picQ2X4D8.jpg" alt="Carrot Cake" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/carrot-cake-54" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Carrot Cake&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 16&lt;/div&gt;&lt;div&gt;Created: Sep 13, 1999 3:20:00 PM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/carrot-cake-54</guid><pubDate>Sep 13, 1999 3:20:00 PM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Carrot Cake With Carrot Juice</title><link>http://www.food.com/recipe/carrot-cake-with-carrot-juice-62001</link><description type="html">&lt;p&gt;This carrot cake is made with carrot juice to give more flavor. The recipe comes from Grandpa's Cellar &amp; Bake Shop and channel 10 TV.&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/carrot-cake-with-carrot-juice-62001" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/img/recipes/62/00/1/small/picmtl119.jpg" alt="Carrot Cake With Carrot Juice" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/carrot-cake-with-carrot-juice-62001" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Carrot Cake With Carrot Juice&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 16&lt;/div&gt;&lt;div&gt;Created: May 12, 2003 8:02:10 PM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/carrot-cake-with-carrot-juice-62001</guid><pubDate>May 12, 2003 8:02:10 PM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Barefoot Contessa's Carrot Cake Cupcakes</title><link>http://www.food.com/recipe/barefoot-contessas-carrot-cake-cupcakes-208486</link><description type="html">&lt;p&gt;From Barefoot Contessa Parties!  The cake is very moist and the icing is delicious!&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/barefoot-contessas-carrot-cake-cupcakes-208486" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/img/recipes/20/84/86/small/picWpHcRX.jpg" alt="Barefoot Contessa's Carrot Cake Cupcakes" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/barefoot-contessas-carrot-cake-cupcakes-208486" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Barefoot Contessa's Carrot Cake Cupcakes&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 13&lt;/div&gt;&lt;div&gt;Created: Jan 30, 2007 11:46:33 PM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/barefoot-contessas-carrot-cake-cupcakes-208486</guid><pubDate>Jan 30, 2007 11:46:33 PM</pubDate><source url="http://www.food.com">Food.com</source></item></channel></rss>
