Food.com: Puddings And Mousses Recipes

Lemon Custard Puddings With Honey Anglaise

May 23, 2013 11:41:12 PM

This is a Curtis Stone recipe developed for Coles, he served it with a honey anglaise but I only intend making the puddings, times are estimated.

Lemon Custard Puddings With Honey Anglaise

Rating: 0

Created: May 23, 2013 11:41:12 PM

Boston Cream Cake

May 18, 2013 6:57:57 PM

Folks who like Boston Cream Pie will love this cake. It's a cool and creamy treat for the taste buds. Even my nephew who does not like cake ate two pices and then asked for the recipe.

Boston Cream Cake

Rating: 0

Created: May 18, 2013 6:57:57 PM

Baked Pumpkin Custard (Volumetrics)

May 17, 2013 6:03:55 PM

Who needs pie?

Baked Pumpkin Custard (Volumetrics)

Rating: 0

Created: May 17, 2013 6:03:55 PM

Belgian Chocolate Mousse

May 13, 2013 1:37:42 PM

I'm from Belgium and I want to share an authentic recipe from my country!

Belgian Chocolate Mousse

Rating: 0

Created: May 13, 2013 1:37:42 PM

Tiramisu(ATK)

May 12, 2013 12:21:25 AM

Brandy and even whiskey can stand in for the dark rum. The test kitchen prefers a tiramisù with a pronounced rum flavor; for a less potent rum flavor, halve the amount of rum added to the coffee mixture in step 1. Do not allow the mascarpone to warm to room temperature before using it; it has a tendency to break if allowed to do so. Be certain to use hard, not soft ladyfingers. Cooking time is chill time.

Tiramisu(ATK)

Rating: 0

Created: May 12, 2013 12:21:25 AM

Melo's Chocolate Hummus

May 9, 2013 3:59:47 PM

From a wonderful chef's website, Melomeals.blogspot.com. A professional chef who is kind enough to share her recipes as well as her ups and downs. Made this yesterday, and all 4 guests gave it a 5 BAM! rating. We used it as shown, open faced hummus and fresh strawberry sandwiches on a good multi-grain bread. My only deviation was to use sunflower seed butter in place of peanut butter. The cook time is chill time, but we ate it right out of the processor, and it was great.

Melo's Chocolate Hummus

Rating: 0

Created: May 9, 2013 3:59:47 PM

Aunt Esther's Bread Pudding

May 6, 2013 4:01:35 PM

A delicious, and easy-to-make bread pudding that will remind you of yesteryear... came from my very dear departed Aunt Esther.

Aunt Esther's Bread Pudding

Rating: 0

Created: May 6, 2013 4:01:35 PM

Cherry Party Ambrosia

May 5, 2013 4:46:14 PM

I am not big on ambrosia usually, but this stuff is great. It turns out pink because of the cherries, so it is great for Christmas, Valentines, girl's tea parties, etc. Serve in clear footed dishes, and it makes it extra pretty. Not too sure of can/container sizes, just use the regular size Cool Whip, pineapple, etc. Since this is ambrosia you can play with the ingredients a bit,but we really thought this was the perfect balance.

Cherry Party Ambrosia

Rating: 0

Created: May 5, 2013 4:46:14 PM

Chocolate Pudding Cake

Apr 30, 2013 5:38:09 PM

Yet another great recipe from the Better Homes and Gardens cookbook! I love this cake because it doesn't need frosting, and the way it bakes up is just so cool! :) Plus it's great warm with ice cream, but I like it cold!

Chocolate Pudding Cake

Rating: 0

Created: Apr 30, 2013 5:38:09 PM

Skinny Chocolate Ricotta Mousse

Apr 29, 2013 10:00:01 AM

This satisfies the chocolate cravings and won't put much of a dent in your calorie budget. Easy to make ahead and have ready for a late night treat. Cooking time is chilling time.

Skinny Chocolate Ricotta Mousse

Rating: 0

Created: Apr 29, 2013 10:00:01 AM

Berry Kefir Dessert Cups

Apr 21, 2013 5:50:58 PM

A while ago I made a dessert we really liked, except that it relied on commercial gelatin dessert and was too sweet for us. So I played around, and came up with this dessert, which I think is a great way to use fresh, ripe fruit (although I imagine canned would also work). I had strawberries around, but I think this would work with any berries, ripe peaches, mangoes, canned pineapple. You can customize it to fit your personal sweet tooth! I also like that is uses kefir with all of its wonderful probiotic qualities.

Berry Kefir Dessert Cups

Rating: 0

Created: Apr 21, 2013 5:50:58 PM

Panna Cotta (Italian Flan)

Apr 21, 2013 10:43:53 AM

I got this recipe off the internet, but haven't tried it yet. I thought I'd put it here for safe-keeping and easy access. Prep and cooking time do not include refridgeration time, and is a guesstimate.

Panna Cotta (Italian Flan)

Rating: 0

Created: Apr 21, 2013 10:43:53 AM