<?xml version="1.0" encoding="UTF-8"?><!DOCTYPE rss [ <!ENTITY copy   "&#169;"><!ENTITY reg    "&#174;"><!ENTITY fraq14 "&#188;"><!ENTITY fraq12 "&#189;"><!ENTITY fraq34 "&#190;"><!ENTITY Agrave "&#192;"><!ENTITY Aacute "&#193;"><!ENTITY Acirc  "&#194;"><!ENTITY Atilde "&#195;"><!ENTITY Auml   "&#196;"><!ENTITY Aring  "&#197;"><!ENTITY Ccedil "&#199;"><!ENTITY Egrave "&#200;"><!ENTITY Eacute "&#201;"><!ENTITY Ecirc  "&#202;"><!ENTITY Euml   "&#203;"><!ENTITY Igrave "&#204;"><!ENTITY Iacute "&#205;"><!ENTITY Icirc  "&#206;"><!ENTITY Iuml   "&#207;"><!ENTITY Ntilde "&#209;"><!ENTITY Ograve "&#210;"><!ENTITY Oacute "&#211;"><!ENTITY Ocirc  "&#212;"><!ENTITY Otilde "&#213;"><!ENTITY Ouml   "&#214;"><!ENTITY times  "&#215;"><!ENTITY Oslash "&#216;"><!ENTITY Ugrave "&#217;"><!ENTITY Uacute "&#218;"><!ENTITY Ucirc  "&#219;"><!ENTITY Uuml   "&#220;"><!ENTITY Yacute "&#221;"><!ENTITY szlig  "&#223;"><!ENTITY agrave "&#224;"><!ENTITY aacute "&#225;"><!ENTITY acirc  "&#226;"><!ENTITY atilde "&#227;"><!ENTITY auml   "&#228;"><!ENTITY aring  "&#229;"><!ENTITY ccedil "&#231;"><!ENTITY egrave "&#232;"><!ENTITY eacute "&#233;"><!ENTITY ecirc  "&#234;"><!ENTITY euml   "&#235;"><!ENTITY igrave "&#236;"><!ENTITY iacute "&#237;"><!ENTITY icirc  "&#238;"><!ENTITY iuml   "&#239;"><!ENTITY ntilde "&#241;"><!ENTITY ograve "&#242;"><!ENTITY oacute "&#243;"><!ENTITY ocirc  "&#244;"><!ENTITY otilde "&#245;"><!ENTITY ouml   "&#246;"><!ENTITY oslash "&#248;"><!ENTITY ugrave "&#249;"><!ENTITY uacute "&#250;"><!ENTITY ucirc  "&#251;"><!ENTITY uuml   "&#252;"><!ENTITY yacute "&#253;"><!ENTITY ndash  "&#8211;"><!ENTITY mdash  "&#8212;"><!ENTITY lsquo  "&#8216;"><!ENTITY rsquo  "&#8217;"><!ENTITY sbquo  "&#8218;"><!ENTITY ldquo  "&#8220;"><!ENTITY rdquo  "&#8221;"><!ENTITY hellip "&#8230;"><!ENTITY trade  "&#8482;"> ]><rss version="2.0"><channel><title>Food.com: Comfort Food Pasta Recipes</title><link>http://www.food.com</link><description>The Quick and Easy Food.com Recipes in: Comfort Food Pasta</description><copyright>Copyright 2010 Food.com</copyright><managingEditor>editor@food.com</managingEditor><webMaster>support@food.com</webMaster><pubDate>Fri May 24 13:57:13 EDT 2013</pubDate><lastBuildDate>Fri May 24 13:57:13 EDT 2013</lastBuildDate><language>en-us</language><ttl>1440</ttl><rating>(PICS-1.1 "http://www.icra.org/ratingsv02.html" l gen true for "http://www.food.com" r (cz 1 lz 1 nz 1 oz 1 vz 1) "http://www.rsac.org/ratingsv01.html" l gen true for "http://www.food.com" r (n 0 s 0 v 0 l 0))</rating><item><title>Creamy Cajun Chicken Pasta</title><link>http://www.food.com/recipe/creamy-cajun-chicken-pasta-39087</link><description type="html">&lt;p&gt;N'awlin's style of chicken with an updated Alfredo sauce.&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/creamy-cajun-chicken-pasta-39087" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/img/recipes/39/08/7/small/pic1BRyQx.jpg" alt="Creamy Cajun Chicken Pasta" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/creamy-cajun-chicken-pasta-39087" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Creamy Cajun Chicken Pasta&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 1294&lt;/div&gt;&lt;div&gt;Created: Sep 2, 2002 7:26:36 PM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/creamy-cajun-chicken-pasta-39087</guid><pubDate>Sep 2, 2002 7:26:36 PM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Poverty Meal</title><link>http://www.food.com/recipe/poverty-meal-27520</link><description type="html">&lt;p&gt;When I was a child, my family used to eat this at least once a week due to the fact that it is inexpensive and a little goes a long way. We also added fresh herbs or sometimes whole kernel corn. Its even better the next day and it freezes well.&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/poverty-meal-27520" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/img/recipes/27/52/0/small/pic8OuRsh.jpg" alt="Poverty Meal" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/poverty-meal-27520" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Poverty Meal&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 455&lt;/div&gt;&lt;div&gt;Created: May 7, 2002 7:01:01 PM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/poverty-meal-27520</guid><pubDate>May 7, 2002 7:01:01 PM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Pasta with Sausage, Tomatoes, and Cream</title><link>http://www.food.com/recipe/pasta-with-sausage-tomatoes-and-cream-32844</link><description type="html">&lt;p&gt;Delicious and satisfying... I don't remember where this recipe comes from, but it's a pleaser! Easily doubled.  Also, works well with gf pasta and sausage&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/pasta-with-sausage-tomatoes-and-cream-32844" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/img/recipes/32/84/4/small/picrEX7J0.jpg" alt="Pasta with Sausage, Tomatoes, and Cream" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/pasta-with-sausage-tomatoes-and-cream-32844" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Pasta with Sausage, Tomatoes, and Cream&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 402&lt;/div&gt;&lt;div&gt;Created: Jul 1, 2002 6:47:02 PM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/pasta-with-sausage-tomatoes-and-cream-32844</guid><pubDate>Jul 1, 2002 6:47:02 PM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Hamburger Noodle Bake</title><link>http://www.food.com/recipe/hamburger-noodle-bake-21363</link><description type="html">&lt;p&gt;This is almost like a lasagna. Very good!&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/hamburger-noodle-bake-21363" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/img/recipes/21/36/3/small/picYMGzEV.jpg" alt="Hamburger Noodle Bake" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/hamburger-noodle-bake-21363" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Hamburger Noodle Bake&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 204&lt;/div&gt;&lt;div&gt;Created: Mar 4, 2002 1:46:43 PM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/hamburger-noodle-bake-21363</guid><pubDate>Mar 4, 2002 1:46:43 PM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Chicken With Fettuccine Alfredo</title><link>http://www.food.com/recipe/chicken-with-fettuccine-alfredo-22169</link><description type="html">&lt;p&gt;Juicy chicken with a great creamy alfredo sauce. Very easy to make!&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/chicken-with-fettuccine-alfredo-22169" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/img/recipes/22/16/9/small/picd13Mv5.jpg" alt="Chicken With Fettuccine Alfredo" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/chicken-with-fettuccine-alfredo-22169" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Chicken With Fettuccine Alfredo&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 118&lt;/div&gt;&lt;div&gt;Created: Mar 11, 2002 4:05:38 PM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/chicken-with-fettuccine-alfredo-22169</guid><pubDate>Mar 11, 2002 4:05:38 PM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Creamy Ramen Noodles</title><link>http://www.food.com/recipe/creamy-ramen-noodles-133448</link><description type="html">&lt;p&gt;A really special friend shared this recipe with me several years ago.  It was his trick for dressing up those inexpensive noodles for his kids, and I think it is very good.  This is great on its own as a quick meal, but can be an easy side for many dishes.  We prefer the chicken or beef flavored noodles for this.&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/creamy-ramen-noodles-133448" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/img/recipes/13/34/48/small/picW9WKJ4.jpg" alt="Creamy Ramen Noodles" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/creamy-ramen-noodles-133448" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Creamy Ramen Noodles&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 116&lt;/div&gt;&lt;div&gt;Created: Aug 15, 2005 7:37:15 PM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/creamy-ramen-noodles-133448</guid><pubDate>Aug 15, 2005 7:37:15 PM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Toasted Ravioli</title><link>http://deep-fried.food.com/recipe/toasted-ravioli-26820</link><description type="html">&lt;p&gt;These Italian appetizers are crunchy and delicious dipped in a warm marinara sauce. They are very addictive! Make a bunch, you'll need to have a lot!&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://deep-fried.food.com/recipe/toasted-ravioli-26820" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/img/recipes/26/82/0/small/picJGK4Iu.jpg" alt="Toasted Ravioli" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://deep-fried.food.com/recipe/toasted-ravioli-26820" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Toasted Ravioli&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 102&lt;/div&gt;&lt;div&gt;Created: Apr 29, 2002 8:58:07 PM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://deep-fried.food.com/recipe/toasted-ravioli-26820</guid><pubDate>Apr 29, 2002 8:58:07 PM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Old-fashioned Linguine with White Clam Sauce</title><link>http://www.food.com/recipe/old-fashioned-linguine-with-white-clam-sauce-17722</link><description type="html">&lt;p&gt;This recipe is easy and takes less than 20 minutes. It's one of my weekend favorites and has been a family tradition for years.&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/old-fashioned-linguine-with-white-clam-sauce-17722" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/img/recipes/17/72/2/small/piceQdhJ1.jpg" alt="Old-fashioned Linguine with White Clam Sauce" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/old-fashioned-linguine-with-white-clam-sauce-17722" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Old-fashioned Linguine with White Clam Sauce&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 80&lt;/div&gt;&lt;div&gt;Created: Jan 22, 2002 5:26:41 PM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/old-fashioned-linguine-with-white-clam-sauce-17722</guid><pubDate>Jan 22, 2002 5:26:41 PM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Amanda's Thai Peanut</title><link>http://www.food.com/recipe/amandas-thai-peanut-175230</link><description type="html">&lt;p&gt;By far the best and healthiest Thai Peanut I've EVER tasted. It's highly requested by family and friends!!!  This quick recipe is just for two people, but it doubles and triples extremely well when we have company over. Give it a try!!&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/amandas-thai-peanut-175230" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/img/recipes/17/52/30/small/picE3K8yE.jpg" alt="Amanda's Thai Peanut" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/amandas-thai-peanut-175230" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Amanda's Thai Peanut&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 75&lt;/div&gt;&lt;div&gt;Created: Jun 28, 2006 4:11:53 PM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/amandas-thai-peanut-175230</guid><pubDate>Jun 28, 2006 4:11:53 PM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Pasta with Mushroom Garlic Sauce</title><link>http://www.food.com/recipe/pasta-with-mushroom-garlic-sauce-11808</link><description type="html">&lt;p&gt;This recipe is for garlic lovers.It is a quick easy meal when you are rushed and want some comfort food&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/pasta-with-mushroom-garlic-sauce-11808" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/img/recipes/11/80/8/small/pic0G0B1V.jpg" alt="Pasta with Mushroom Garlic Sauce" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/pasta-with-mushroom-garlic-sauce-11808" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Pasta with Mushroom Garlic Sauce&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 75&lt;/div&gt;&lt;div&gt;Created: Sep 19, 2001 10:52:41 AM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/pasta-with-mushroom-garlic-sauce-11808</guid><pubDate>Sep 19, 2001 10:52:41 AM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Bow Tie Pasta With Broccoli and Broccoli Sauce</title><link>http://www.food.com/recipe/bow-tie-pasta-with-broccoli-and-broccoli-sauce-77482</link><description type="html">&lt;p&gt;I've gotten 8 year old boys to eat this and ask for seconds. They never knew they were eating broccoli and I didn't tell them. I adore this dish. Normally I cook with olive oil but the butter in this sauce should not be substituted. It will serve 4 as a side dish or 2 as a main course. The original recipe comes from Rozanne Gold, a favorite cookbook author.&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/bow-tie-pasta-with-broccoli-and-broccoli-sauce-77482" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/img/recipes/77/48/2/small/piciBkI6f.jpg" alt="Bow Tie Pasta With Broccoli and Broccoli Sauce" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/bow-tie-pasta-with-broccoli-and-broccoli-sauce-77482" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Bow Tie Pasta With Broccoli and Broccoli Sauce&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 59&lt;/div&gt;&lt;div&gt;Created: Nov 27, 2003 8:01:09 PM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/bow-tie-pasta-with-broccoli-and-broccoli-sauce-77482</guid><pubDate>Nov 27, 2003 8:01:09 PM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Browned Buttered Egg Noodles</title><link>http://www.food.com/recipe/browned-buttered-egg-noodles-64252</link><description type="html">&lt;p&gt;This is too simple, but so good that I had to post. Very quick and makes a great side dish to anything; we especially like this served aside ham or fish.&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/browned-buttered-egg-noodles-64252" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/img/recipes/64/25/2/small/piccU780L.jpg" alt="Browned Buttered Egg Noodles" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/browned-buttered-egg-noodles-64252" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Browned Buttered Egg Noodles&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 50&lt;/div&gt;&lt;div&gt;Created: Jun 11, 2003 8:01:59 PM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/browned-buttered-egg-noodles-64252</guid><pubDate>Jun 11, 2003 8:01:59 PM</pubDate><source url="http://www.food.com">Food.com</source></item></channel></rss>
