]>http://www.food.comThe Quick and Easy Food.com Recipes in: Chilean BeefCopyright 2010 Food.comeditor@food.comsupport@food.comSun May 26 04:57:14 EDT 2013Sun May 26 04:57:14 EDT 2013en-us1440(PICS-1.1 "http://www.icra.org/ratingsv02.html" l gen true for "http://www.food.com" r (cz 1 lz 1 nz 1 oz 1 vz 1) "http://www.rsac.org/ratingsv01.html" l gen true for "http://www.food.com" r (n 0 s 0 v 0 l 0))http://www.food.com/recipe/cool-jazz-and-hot-to-trot-south-american-chimichurri-steak-294838<p>A wonderful steak recipe with pizzazz! Diana Henry, one of my favourite British chefs, jazzes up this steak recipe with the sensational South American flavours of peppery flat leaf parsley, garlic, lime and hot chillies! Chimichurri relish is better when eaten fresh, although it will be fine if stored in the fridge and used within a week.</p><table border="0" valign="top"><tr><td valign="top"><a href="http://www.food.com/recipe/cool-jazz-and-hot-to-trot-south-american-chimichurri-steak-294838" target="_blank" style="text-decoration:none;"><img src="http://food.sndimg.com/img/recipes/29/48/38/small/picbnlFz4.jpg" alt="Cool Jazz and Hot to Trot South American Chimichurri Steak!" border="0" style="border:1px solid #bfbfbf; padding:3px;" /></a></td><td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"><div><a href="http://www.food.com/recipe/cool-jazz-and-hot-to-trot-south-american-chimichurri-steak-294838" target="_blank" style="text-decoration:none;"><font style="color:#888888;font-size:13pt;font-weight:bold;">Cool Jazz and Hot to Trot South American Chimichurri Steak!</font></a></div><div>Rating: 4</div><div>Created: Mar 27, 2008 7:43:54 PM</div></td></tr></table>http://www.food.com/recipe/cool-jazz-and-hot-to-trot-south-american-chimichurri-steak-294838Mar 27, 2008 7:43:54 PMFood.com