<?xml version="1.0" encoding="UTF-8"?><!DOCTYPE rss [ <!ENTITY copy   "&#169;"><!ENTITY reg    "&#174;"><!ENTITY fraq14 "&#188;"><!ENTITY fraq12 "&#189;"><!ENTITY fraq34 "&#190;"><!ENTITY Agrave "&#192;"><!ENTITY Aacute "&#193;"><!ENTITY Acirc  "&#194;"><!ENTITY Atilde "&#195;"><!ENTITY Auml   "&#196;"><!ENTITY Aring  "&#197;"><!ENTITY Ccedil "&#199;"><!ENTITY Egrave "&#200;"><!ENTITY Eacute "&#201;"><!ENTITY Ecirc  "&#202;"><!ENTITY Euml   "&#203;"><!ENTITY Igrave "&#204;"><!ENTITY Iacute "&#205;"><!ENTITY Icirc  "&#206;"><!ENTITY Iuml   "&#207;"><!ENTITY Ntilde "&#209;"><!ENTITY Ograve "&#210;"><!ENTITY Oacute "&#211;"><!ENTITY Ocirc  "&#212;"><!ENTITY Otilde "&#213;"><!ENTITY Ouml   "&#214;"><!ENTITY times  "&#215;"><!ENTITY Oslash "&#216;"><!ENTITY Ugrave "&#217;"><!ENTITY Uacute "&#218;"><!ENTITY Ucirc  "&#219;"><!ENTITY Uuml   "&#220;"><!ENTITY Yacute "&#221;"><!ENTITY szlig  "&#223;"><!ENTITY agrave "&#224;"><!ENTITY aacute "&#225;"><!ENTITY acirc  "&#226;"><!ENTITY atilde "&#227;"><!ENTITY auml   "&#228;"><!ENTITY aring  "&#229;"><!ENTITY ccedil "&#231;"><!ENTITY egrave "&#232;"><!ENTITY eacute "&#233;"><!ENTITY ecirc  "&#234;"><!ENTITY euml   "&#235;"><!ENTITY igrave "&#236;"><!ENTITY iacute "&#237;"><!ENTITY icirc  "&#238;"><!ENTITY iuml   "&#239;"><!ENTITY ntilde "&#241;"><!ENTITY ograve "&#242;"><!ENTITY oacute "&#243;"><!ENTITY ocirc  "&#244;"><!ENTITY otilde "&#245;"><!ENTITY ouml   "&#246;"><!ENTITY oslash "&#248;"><!ENTITY ugrave "&#249;"><!ENTITY uacute "&#250;"><!ENTITY ucirc  "&#251;"><!ENTITY uuml   "&#252;"><!ENTITY yacute "&#253;"><!ENTITY ndash  "&#8211;"><!ENTITY mdash  "&#8212;"><!ENTITY lsquo  "&#8216;"><!ENTITY rsquo  "&#8217;"><!ENTITY sbquo  "&#8218;"><!ENTITY ldquo  "&#8220;"><!ENTITY rdquo  "&#8221;"><!ENTITY hellip "&#8230;"><!ENTITY trade  "&#8482;"> ]><rss version="2.0"><channel><title>Food.com: Beef Ribs Superbowl Recipes</title><link>http://www.food.com</link><description>The Recommended Food.com Recipes in: Beef Ribs Superbowl</description><copyright>Copyright 2010 Food.com</copyright><managingEditor>editor@food.com</managingEditor><webMaster>support@food.com</webMaster><pubDate>Wed Jun 19 13:02:27 EDT 2013</pubDate><lastBuildDate>Wed Jun 19 13:02:27 EDT 2013</lastBuildDate><language>en-us</language><ttl>1440</ttl><rating>(PICS-1.1 "http://www.icra.org/ratingsv02.html" l gen true for "http://www.food.com" r (cz 1 lz 1 nz 1 oz 1 vz 1) "http://www.rsac.org/ratingsv01.html" l gen true for "http://www.food.com" r (n 0 s 0 v 0 l 0))</rating><item><title>Wayne's Famous Beef Ribs</title><link>http://www.food.com/recipe/waynes-famous-beef-ribs-161340</link><description type="html">&lt;p&gt;Delicious, fall off the bone Beef Ribs with a tangy, sweet sauce, smoked on the barbecue, this is my Husband's much sought after recipe for Beef Ribs.&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/waynes-famous-beef-ribs-161340" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/img/recipes/16/13/40/small/picmZZSmK.jpg" alt="Wayne's Famous Beef Ribs" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/waynes-famous-beef-ribs-161340" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Wayne's Famous Beef Ribs&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 15&lt;/div&gt;&lt;div&gt;Created: Mar 24, 2006 3:21:19 PM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/waynes-famous-beef-ribs-161340</guid><pubDate>Mar 24, 2006 3:21:19 PM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Braised Short Ribs with Red Wine Sauce</title><link>http://www.food.com/recipe/braised-short-ribs-with-red-wine-sauce-61558</link><description type="html">&lt;p&gt;Although this may seem like a lengthy process, all of the work is done in advance. The end result is delicious comfort food. I serve garlic mashed potatoes and whatever vege is fresh at the time.&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/braised-short-ribs-with-red-wine-sauce-61558" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/fdc/img/recipe/fdc-default.jpg" alt="Braised Short Ribs with Red Wine Sauce" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/braised-short-ribs-with-red-wine-sauce-61558" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Braised Short Ribs with Red Wine Sauce&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 5&lt;/div&gt;&lt;div&gt;Created: May 7, 2003 8:01:31 PM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/braised-short-ribs-with-red-wine-sauce-61558</guid><pubDate>May 7, 2003 8:01:31 PM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Burnt Tongue BBQ Sauce</title><link>http://www.food.com/recipe/burnt-tongue-bbq-sauce-67025</link><description type="html">&lt;p&gt;This bbq sauce has a nice sweet flavor combined with a spicy kick. If you fix your ribs the way I have suggested, I guarantee you will have the most tender, delectable ribs you've ever eaten. These ribs are a huge hit at parties and family gatherings, I have yet to find someone that didn't fall head over heals for them! 1 quart will coat 4-6 lbs. of pork spareribs&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/burnt-tongue-bbq-sauce-67025" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/fdc/img/recipe/fdc-default.jpg" alt="Burnt Tongue BBQ Sauce" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/burnt-tongue-bbq-sauce-67025" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Burnt Tongue BBQ Sauce&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 5&lt;/div&gt;&lt;div&gt;Created: Jul 18, 2003 8:02:45 PM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/burnt-tongue-bbq-sauce-67025</guid><pubDate>Jul 18, 2003 8:02:45 PM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Memphis-Style Hickory-Smoked Beef and Pork Ribs</title><link>http://www.food.com/recipe/memphis-style-hickory-smoked-beef-and-pork-ribs-284516</link><description type="html">&lt;p&gt;This recipe is courtesy The Neelys who have a new show on the foodnetwork, &quot;Down Home with the Neelys&quot;. They were both so cute, and looked like they new what they were doing in the kitchen!&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/memphis-style-hickory-smoked-beef-and-pork-ribs-284516" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/fdc/img/recipe/fdc-default.jpg" alt="Memphis-Style Hickory-Smoked Beef and Pork Ribs" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/memphis-style-hickory-smoked-beef-and-pork-ribs-284516" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Memphis-Style Hickory-Smoked Beef and Pork Ribs&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 1&lt;/div&gt;&lt;div&gt;Created: Feb 5, 2008 10:51:48 PM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/memphis-style-hickory-smoked-beef-and-pork-ribs-284516</guid><pubDate>Feb 5, 2008 10:51:48 PM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Simple Korean Ribs</title><link>http://chinese.food.com/recipe/simple-korean-ribs-102883</link><description type="html">&lt;p&gt;This is simple and easy. Excellent for beginners too. Nothing fancy, just good flavor. Does not include marinating time. Cook times approx, depending on your grill and how you like them.&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://chinese.food.com/recipe/simple-korean-ribs-102883" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/fdc/img/recipe/fdc-default.jpg" alt="Simple Korean Ribs" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://chinese.food.com/recipe/simple-korean-ribs-102883" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Simple Korean Ribs&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 1&lt;/div&gt;&lt;div&gt;Created: Oct 28, 2004 8:00:28 PM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://chinese.food.com/recipe/simple-korean-ribs-102883</guid><pubDate>Oct 28, 2004 8:00:28 PM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Beef Ribs - a Beautiful Barbecue</title><link>http://www.food.com/recipe/beef-ribs-a-beautiful-barbecue-64711</link><description type="html">&lt;p&gt;The aroma wafting through your neighborhood of barbecuing beef ribs, will be inviting enough to entice drivers to pull over to the curb. They will look for the &quot;new barbecue-shack&quot; in town. They may knock on your door when they have tracked you down. Serve with generous helpings of garlic-bread, mixed green salad, corn on the cob, condiments of your preference, and beverages of your choice. This barbecue sauce may be a bit spicy, so keep lots of chopped lettuce on hand to cut the heat. Preparation time does not include the overnight marinating process. This process is essential to allow all of the flavours to meld into a beautiful thing. The additional bonus is that if your barbecue plans are washed out by rain, you can still bake the beef ribs in your oven roaster, with sauce poured over.&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/beef-ribs-a-beautiful-barbecue-64711" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/fdc/img/recipe/fdc-default.jpg" alt="Beef Ribs - a Beautiful Barbecue" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/beef-ribs-a-beautiful-barbecue-64711" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Beef Ribs - a Beautiful Barbecue&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 3&lt;/div&gt;&lt;div&gt;Created: Jun 17, 2003 8:02:33 PM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/beef-ribs-a-beautiful-barbecue-64711</guid><pubDate>Jun 17, 2003 8:02:33 PM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Marna's Killer Rib Rub</title><link>http://www.food.com/recipe/marnas-killer-rib-rub-72631</link><description type="html">&lt;p&gt;Not too sweet, not too spicy!! Just too easy for the great results.&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/marnas-killer-rib-rub-72631" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/fdc/img/recipe/fdc-default.jpg" alt="Marna's Killer Rib Rub" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/marnas-killer-rib-rub-72631" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Marna's Killer Rib Rub&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 5&lt;/div&gt;&lt;div&gt;Created: Oct 3, 2003 8:01:19 PM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/marnas-killer-rib-rub-72631</guid><pubDate>Oct 3, 2003 8:01:19 PM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Merkman's Latest Rib Rub</title><link>http://www.food.com/recipe/merkmans-latest-rib-rub-296631</link><description type="html">&lt;p&gt;Finger lickin, sweet and spicy goodness!!!
Great flavor with minimum salt content.&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/merkmans-latest-rib-rub-296631" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/fdc/img/recipe/fdc-default.jpg" alt="Merkman's Latest Rib Rub" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/merkmans-latest-rib-rub-296631" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Merkman's Latest Rib Rub&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 1&lt;/div&gt;&lt;div&gt;Created: Apr 5, 2008 6:56:25 PM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/merkmans-latest-rib-rub-296631</guid><pubDate>Apr 5, 2008 6:56:25 PM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>So Easy Pineapple Short Ribs</title><link>http://www.food.com/recipe/so-easy-pineapple-short-ribs-153619</link><description type="html">&lt;p&gt;It just couldn't get any easier to make!... your family will be licking their plates clean with this recipe! You can also use prime rib bones or make this with pork butt steaks. This is a must served with fries or potato pancakes!&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/so-easy-pineapple-short-ribs-153619" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/fdc/img/recipe/fdc-default.jpg" alt="So Easy Pineapple Short Ribs" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/so-easy-pineapple-short-ribs-153619" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;So Easy Pineapple Short Ribs&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 1&lt;/div&gt;&lt;div&gt;Created: Jan 30, 2006 5:19:50 PM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/so-easy-pineapple-short-ribs-153619</guid><pubDate>Jan 30, 2006 5:19:50 PM</pubDate><source url="http://www.food.com">Food.com</source></item></channel></rss>
