<?xml version="1.0" encoding="UTF-8"?><!DOCTYPE rss [ <!ENTITY copy   "&#169;"><!ENTITY reg    "&#174;"><!ENTITY fraq14 "&#188;"><!ENTITY fraq12 "&#189;"><!ENTITY fraq34 "&#190;"><!ENTITY Agrave "&#192;"><!ENTITY Aacute "&#193;"><!ENTITY Acirc  "&#194;"><!ENTITY Atilde "&#195;"><!ENTITY Auml   "&#196;"><!ENTITY Aring  "&#197;"><!ENTITY Ccedil "&#199;"><!ENTITY Egrave "&#200;"><!ENTITY Eacute "&#201;"><!ENTITY Ecirc  "&#202;"><!ENTITY Euml   "&#203;"><!ENTITY Igrave "&#204;"><!ENTITY Iacute "&#205;"><!ENTITY Icirc  "&#206;"><!ENTITY Iuml   "&#207;"><!ENTITY Ntilde "&#209;"><!ENTITY Ograve "&#210;"><!ENTITY Oacute "&#211;"><!ENTITY Ocirc  "&#212;"><!ENTITY Otilde "&#213;"><!ENTITY Ouml   "&#214;"><!ENTITY times  "&#215;"><!ENTITY Oslash "&#216;"><!ENTITY Ugrave "&#217;"><!ENTITY Uacute "&#218;"><!ENTITY Ucirc  "&#219;"><!ENTITY Uuml   "&#220;"><!ENTITY Yacute "&#221;"><!ENTITY szlig  "&#223;"><!ENTITY agrave "&#224;"><!ENTITY aacute "&#225;"><!ENTITY acirc  "&#226;"><!ENTITY atilde "&#227;"><!ENTITY auml   "&#228;"><!ENTITY aring  "&#229;"><!ENTITY ccedil "&#231;"><!ENTITY egrave "&#232;"><!ENTITY eacute "&#233;"><!ENTITY ecirc  "&#234;"><!ENTITY euml   "&#235;"><!ENTITY igrave "&#236;"><!ENTITY iacute "&#237;"><!ENTITY icirc  "&#238;"><!ENTITY iuml   "&#239;"><!ENTITY ntilde "&#241;"><!ENTITY ograve "&#242;"><!ENTITY oacute "&#243;"><!ENTITY ocirc  "&#244;"><!ENTITY otilde "&#245;"><!ENTITY ouml   "&#246;"><!ENTITY oslash "&#248;"><!ENTITY ugrave "&#249;"><!ENTITY uacute "&#250;"><!ENTITY ucirc  "&#251;"><!ENTITY uuml   "&#252;"><!ENTITY yacute "&#253;"><!ENTITY ndash  "&#8211;"><!ENTITY mdash  "&#8212;"><!ENTITY lsquo  "&#8216;"><!ENTITY rsquo  "&#8217;"><!ENTITY sbquo  "&#8218;"><!ENTITY ldquo  "&#8220;"><!ENTITY rdquo  "&#8221;"><!ENTITY hellip "&#8230;"><!ENTITY trade  "&#8482;"> ]><rss version="2.0"><channel><title>Food.com: Beef Casseroles Recipes</title><link>http://www.food.com</link><description>The Newest Food.com Recipes in: Beef Casseroles</description><copyright>Copyright 2010 Food.com</copyright><managingEditor>editor@food.com</managingEditor><webMaster>support@food.com</webMaster><pubDate>Wed Jun 19 02:45:29 EDT 2013</pubDate><lastBuildDate>Wed Jun 19 02:45:29 EDT 2013</lastBuildDate><language>en-us</language><ttl>1440</ttl><rating>(PICS-1.1 "http://www.icra.org/ratingsv02.html" l gen true for "http://www.food.com" r (cz 1 lz 1 nz 1 oz 1 vz 1) "http://www.rsac.org/ratingsv01.html" l gen true for "http://www.food.com" r (n 0 s 0 v 0 l 0))</rating><item><title>Hearty Beef 'N Vegetables</title><link>http://www.food.com/recipe/hearty-beef-n-vegetables-501888</link><description type="html">&lt;p&gt;This is a fast and easy recipe. No fancy ingredients. Tastes great and sure to please everyone. Would be good to take to family get to-gethers. Ready to bake in just about 15 minutes.&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/hearty-beef-n-vegetables-501888" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/img/recipes/50/18/88/small/picJrXRS7.jpg" alt="Hearty Beef 'N Vegetables" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/hearty-beef-n-vegetables-501888" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Hearty Beef 'N Vegetables&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 0&lt;/div&gt;&lt;div&gt;Created: Jun 16, 2013 3:45:24 PM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/hearty-beef-n-vegetables-501888</guid><pubDate>Jun 16, 2013 3:45:24 PM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Spicy Meat Casserole</title><link>http://www.food.com/recipe/spicy-meat-casserole-501809</link><description type="html">&lt;p&gt;This is a quick and easy to prepare tasty recipe for slow cooking any meat in a covered dish in the oven.  If you choose a bulky meat like ribs you may need to increase the quantity of marinade.&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/spicy-meat-casserole-501809" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/fdc/img/recipe/fdc-default.jpg" alt="Spicy Meat Casserole" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/spicy-meat-casserole-501809" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Spicy Meat Casserole&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 0&lt;/div&gt;&lt;div&gt;Created: Jun 14, 2013 2:33:18 PM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/spicy-meat-casserole-501809</guid><pubDate>Jun 14, 2013 2:33:18 PM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Crockpot Pizza Casserole</title><link>http://www.food.com/recipe/crockpot-pizza-casserole-501530</link><description type="html">&lt;p&gt;Not sure where I got this recipe, but it's been in my files to try forever.&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/crockpot-pizza-casserole-501530" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/fdc/img/recipe/fdc-default.jpg" alt="Crockpot Pizza Casserole" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/crockpot-pizza-casserole-501530" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Crockpot Pizza Casserole&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 0&lt;/div&gt;&lt;div&gt;Created: Jun 7, 2013 9:21:39 PM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/crockpot-pizza-casserole-501530</guid><pubDate>Jun 7, 2013 9:21:39 PM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Christmas Eve Pizza Casserole</title><link>http://www.food.com/recipe/christmas-eve-pizza-casserole-501511</link><description type="html">&lt;p&gt;From Christmas in Texas Cookbook.&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/christmas-eve-pizza-casserole-501511" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/fdc/img/recipe/fdc-default.jpg" alt="Christmas Eve Pizza Casserole" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/christmas-eve-pizza-casserole-501511" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Christmas Eve Pizza Casserole&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 0&lt;/div&gt;&lt;div&gt;Created: Jun 7, 2013 6:56:17 PM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/christmas-eve-pizza-casserole-501511</guid><pubDate>Jun 7, 2013 6:56:17 PM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Un-Rolled Cabbage Rolls</title><link>http://www.food.com/recipe/un-rolled-cabbage-rolls-500538</link><description type="html">&lt;p&gt;An easy casserole with half the work of the real thing.... no rolling !!&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/un-rolled-cabbage-rolls-500538" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/img/recipes/50/05/38/small/picCcP3y6.jpg" alt="Un-Rolled Cabbage Rolls" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/un-rolled-cabbage-rolls-500538" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Un-Rolled Cabbage Rolls&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 0&lt;/div&gt;&lt;div&gt;Created: May 20, 2013 11:55:06 AM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/un-rolled-cabbage-rolls-500538</guid><pubDate>May 20, 2013 11:55:06 AM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Ninja 2 in 1: Easy Shepherd's Pie</title><link>http://www.food.com/recipe/ninja-2-in-1-easy-shepherds-pie-500515</link><description type="html">&lt;p&gt;This recipe is for the Ninja 3 in 1 cooking system.
Ground turkey can be used in place of the ground beef.&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/ninja-2-in-1-easy-shepherds-pie-500515" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/fdc/img/recipe/fdc-default.jpg" alt="Ninja 2 in 1: Easy Shepherd's Pie" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/ninja-2-in-1-easy-shepherds-pie-500515" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Ninja 2 in 1: Easy Shepherd's Pie&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 0&lt;/div&gt;&lt;div&gt;Created: May 20, 2013 11:34:19 AM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/ninja-2-in-1-easy-shepherds-pie-500515</guid><pubDate>May 20, 2013 11:34:19 AM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Homemade Hamburger Helper</title><link>http://www.food.com/recipe/homemade-hamburger-helper-500399</link><description type="html">&lt;p&gt;My husband doesn't like Hamburger Helped, but liked this &quot;homemade.&quot; It is not one-dish (pot), but it was good. My kids ate it like crazy. Any noodle with substance can be used. I would shy away from wide egg noodles (or skinny egg noodles) because they will probably disintegrate when the other stuff is stirred in....but I guess it could be done. I would also be willing to substitute the cream of potato for cream of mushroom. And additions, like chopped celery or carrots would be good, too. Steam or saute them before you add them would be my suggestion.&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/homemade-hamburger-helper-500399" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/fdc/img/recipe/fdc-default.jpg" alt="Homemade Hamburger Helper" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/homemade-hamburger-helper-500399" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Homemade Hamburger Helper&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 0&lt;/div&gt;&lt;div&gt;Created: May 17, 2013 11:24:10 AM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/homemade-hamburger-helper-500399</guid><pubDate>May 17, 2013 11:24:10 AM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Easy Lasagna</title><link>http://www.food.com/recipe/easy-lasagna-500319</link><description type="html">&lt;p&gt;This recipe is easy and tastes great.  My children's favortie!!&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/easy-lasagna-500319" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/fdc/img/recipe/fdc-default.jpg" alt="Easy Lasagna" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/easy-lasagna-500319" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Easy Lasagna&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 0&lt;/div&gt;&lt;div&gt;Created: May 15, 2013 2:12:06 AM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/easy-lasagna-500319</guid><pubDate>May 15, 2013 2:12:06 AM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>4 Ingredient Tater Tot Casserole</title><link>http://www.food.com/recipe/4-ingredient-tater-tot-casserole-500310</link><description type="html">&lt;p&gt;Tater Tot Casserole from www.lotsofkids.com.&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/4-ingredient-tater-tot-casserole-500310" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/fdc/img/recipe/fdc-default.jpg" alt="4 Ingredient Tater Tot Casserole" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/4-ingredient-tater-tot-casserole-500310" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;4 Ingredient Tater Tot Casserole&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 0&lt;/div&gt;&lt;div&gt;Created: May 14, 2013 11:43:47 PM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/4-ingredient-tater-tot-casserole-500310</guid><pubDate>May 14, 2013 11:43:47 PM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Low Carb Pizza</title><link>http://www.food.com/recipe/low-carb-pizza-500296</link><description type="html">&lt;p&gt;Pizza without the dough!  Basically the burger replaces the dough and you cook it in a casserole dish instead of a pizza pan.&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/low-carb-pizza-500296" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/fdc/img/recipe/fdc-default.jpg" alt="Low Carb Pizza" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/low-carb-pizza-500296" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Low Carb Pizza&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 0&lt;/div&gt;&lt;div&gt;Created: May 14, 2013 8:24:38 PM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/low-carb-pizza-500296</guid><pubDate>May 14, 2013 8:24:38 PM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Julia Owen's Green Bean Casserole</title><link>http://www.food.com/recipe/julia-owens-green-bean-casserole-500259</link><description type="html">&lt;p&gt;Green bean casserole is a favorite of so many of us.  Green beans, creamy mushroom soup, and those delicious French Fried Onion Rings in a can, while it may not be healthy, is a classic dish you simply must have.  You can have this Thanksgiving classic anytime of year by adding ground beef to this famous green bean casserole. This recipe is by Julia Owens.  Kansas City, MO.  1971.&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/julia-owens-green-bean-casserole-500259" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/fdc/img/recipe/fdc-default.jpg" alt="Julia Owen's Green Bean Casserole" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/julia-owens-green-bean-casserole-500259" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Julia Owen's Green Bean Casserole&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 0&lt;/div&gt;&lt;div&gt;Created: May 13, 2013 6:20:31 PM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/julia-owens-green-bean-casserole-500259</guid><pubDate>May 13, 2013 6:20:31 PM</pubDate><source url="http://www.food.com">Food.com</source></item><item><title>Alea's Enchilada Stuffed Pasta Shells</title><link>http://www.food.com/recipe/aleas-enchilada-stuffed-pasta-shells-500173</link><description type="html">&lt;p&gt;One of my favorite meals to make is Enchilada Stuffed Pasta Shells.  One of the benefits of this recipe is that it makes enough for two 13x9 baking dishes, which means I get two meals.  I don't like waste, but this is one time where I like to use disposable aluminum pans. Then I don;t have to worry about washing the pan.&lt;/p&gt;&lt;table border="0" valign="top"&gt;&lt;tr&gt;&lt;td valign="top"&gt;&lt;a href="http://www.food.com/recipe/aleas-enchilada-stuffed-pasta-shells-500173" target="_blank" style="text-decoration:none;"&gt;&lt;img src="http://food.sndimg.com/fdc/img/recipe/fdc-default.jpg" alt="Alea's Enchilada Stuffed Pasta Shells" border="0" style="border:1px solid #bfbfbf; padding:3px;" /&gt;&lt;/a&gt;&lt;/td&gt;&lt;td valign="top" style="font-family:verdana;font-size:8pt;color:#888888"&gt;&lt;div&gt;&lt;a href="http://www.food.com/recipe/aleas-enchilada-stuffed-pasta-shells-500173" target="_blank" style="text-decoration:none;"&gt;&lt;font style="color:#888888;font-size:13pt;font-weight:bold;"&gt;Alea's Enchilada Stuffed Pasta Shells&lt;/font>&lt;/a&gt;&lt;/div&gt;&lt;div&gt;Rating: 0&lt;/div&gt;&lt;div&gt;Created: May 13, 2013 11:09:39 AM&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</description><guid isPermaLink="true">http://www.food.com/recipe/aleas-enchilada-stuffed-pasta-shells-500173</guid><pubDate>May 13, 2013 11:09:39 AM</pubDate><source url="http://www.food.com">Food.com</source></item></channel></rss>
