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 |  By Seasoned Cook

Not good. Too airy, texture of latte foam. Will not make again.

Recipe #249367

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Recipe #395780

 |  By lvs"2"cook

Easy, delicious and presents beautifully.

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 |  By Sharlene~W

I made my first ever standing rib roast for 8 people last night. I'm not sure how much it weighed, but it had 4 ribs...After reading the few...

Recipe #149395

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 |  By Jim Trebilcox

This chili was AWESOME! I made it for a party and it was a huge hit. I added garbanzo beans to it. The heat was perfect. It wasn't so hot that it...

Recipe #10095

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You don't need butter, garlic or Chicken broth for this. It's called K.I.S.S. Keep it simple stupid. Anyone that cooks knows that bacon is...

Recipe #49506

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This was delicious and oh so easy to assemble. I had everything on hand, except the black beans. which I would have omitted anyway. Instead i added...

Recipe #385113

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By Rita~

Perfection. I added a touch more lemon- that's all. Soooo yummy. Thank you!!!

Recipe #87124

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 |  By Bev

Love bananas foster, but lost my recipe. Found this on the internet. Something didn't turn out right. After the last step, i should have let the...

Recipe #24711

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Wow - just served this for Xmas Eve dinner and it was a HUGE hit! I was a little worried about (the handful) of bad reviews - but I can confirm...

Recipe #2496

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 |  By Ginny Sue

Easy to make and taste pretty good. Would probably make again.

Recipe #119178

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This recipe is amazing I love it. I added a bit of chopped bacon and green chili for heat turned out super fantastic. Everyone at Christmas dinner...

Recipe #374231

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 |  By cuisinebymae

I made this exactly as written & it is wonderful!! I made two loaves last night - one as a gift, the other for my hubby & I. It is SO good!!...

Recipe #64599

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great xmas eve cookie recipe to make w the kids! Loved the icing. Thought they were yummy too. Thanks!

Recipe #261889

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 |  By SaraFish

This was delicious. I used 1/2 cup butter for about 3/4 of a large loaf of Italian bread. My butter melted too much, so I mixed in the parmesan...

Recipe #18914

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 |  By Peach

This recipe is great. I don't normally make food from scratch but I tried this recipe and it came out great. Thanks for sharing.

Recipe #20408

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Recipe #148767

Just finished making the filling and just popped it in the refrigerator overnight. Followed the directions to the letter and the filling alone is...

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Just made this to go on recipe 2496 (dark chocolate cake) and it was awesome!!

I actually made a double batch so that I'd have enough for...

Recipe #89207

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A very nice start to a GREAT Ceasar dressing. I added about 2 more tbsp of lemon and another 1/4 cup of parm to cut through the heavy mayo taste. I...

Recipe #26431

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 |  By CoffeeMom

These are AMAAAAZING!! I made them last minute for company and despite them being warm out of the oven and falling apart they were a big hit....

Recipe #169114

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 |  By Julesong

Amazing. Perfect. Thank you so much!!! Did not change a thing, makes plenty for a party, saved and will make again and again!!!

Recipe #49543

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