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 |  By periwinklejenn

This was good! I made this for TG. I was looking for a pie that was in season, but was not the normal pecan or pumpkin filling everyone else was...

Recipe #489600

 |  By Donna M.

Oh dear God in heaven! These rolls are so easy to make. These came out perfect and delicious! The last bread recipe I tried my hand at came out so...

Recipe #40983

 |  By QueenJellyBean

Recipe #285013

 |  By Jean Montfort

These were pretty good. I used garlic powder for the garlic salt and added 3/4 tsp salt. The only thing I would do differently next time would be...

Recipe #59510

 |  By Donna

The pork was very tender but I found the crumb mixture a bit dry and under seasoned. There was a lot of the breadcrumb mixture left over. I could...

Recipe #20048

By *Pixie*

Should be equal amounts of butter and flour for best consistency

Recipe #23807

 |  By Caryn

This is pretty good! I saut?ed my green pepper and onion. Knew my husband was not gonna do raw onion. I only used 4 oz in the mixture then added...

Recipe #17344


This was ok. Nothing special though! I still like mine better with a sprinkle of garlic salt and pepper.

Recipe #162873

 |  By MizEmerilLagasse

This is good and fairly correct by my standards. I would use five egg yolks and reserve the white of the egg mixed with a little water to glaze...

Recipe #80129

 |  By Um Safia

Thank you for your recipe. The cookies were really delicious, especially with a cup of hot tea.
They were very tender (I stirred the flour and...

Recipe #293794

 |  By Guava G.

ok forgot to review..made these for thanksgiving....they were probably the best app I have ever had...I got a ton of compliments and they were gone...

Recipe #52469

 |  By kittycatmom

I would use less sugar next time i bake this. I also think that using xylitol and/or stevia would make this much better. I enjoy tart cranberries...

Recipe #338718


Recipe #287650

Excellent recipe. We have tried many recipes and finally found yours. We knew when we had mixed the ingredients this was the one. We cooked at 300...

 |  By Baby Kato

So very yummy...what I really enjoyed was the flavor of the first I was leery of using it...but it adds a refreshing taste...I used...

Recipe #380954

 |  By JoyfulCook

Loved these potatoes - just the right amount of flavor. Served them alongside Indonesian Chicken skewers and they were absolutely delicious. You...

Recipe #176179

 |  By breezermom

Absolutely delicious chicken! Loved the marinade and it produced such a moist flavorful chicken. We served it with the recommended peanut sauce...

Recipe #489475

 |  By Grace Lynn

I made this for a party today. I really was a hit. It was really moist. The toasted coconut really brought out the coconut flavor.

Recipe #87612

 |  By Cyn

I tweaked the recipe a bit by adding some meat, garlic and homemade taco seasoning. Added some black olives as well. Prepared the squash by...

Recipe #81845

 |  By internetnut

I'll bring the garlic bread to go with your roasted squash. Should I bring dessert too? Delicious!

Recipe #388092

 |  By pollen

These were too easy. I am not much of a cook, but have started making treats for my family. I wanted something super easy. I did add the egg, and I...

Recipe #18216


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