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 |  By BecR

This was terrible

Recipe #442883

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I made this recipe when I was learning how to cook with my mom. The recipe and cook book were gone at some time and I never could find the recipe....

Recipe #431477

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 |  By kleigh83

Recipe #70239

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 |  By CIndytc

Not user friendly. My dish and spoon was ruined! Make sure you use junk silverware and bowls ect. The bowl got super hot in my microwave (which is...

Recipe #271829

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 |  By MommyMakes

Recipe #128799

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 |  By SweetySJD

My whole family loved this one. I added ground turkey and served it with a side of guacamole and tortillas MMMMM!!!! It is a VERY forgiving recipe...

Recipe #205878

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Recipe #481718

 |  By Baby Kato

I think the parboiling helps keep the lovely green color for this soup. I probably would add more potato next time, for just a bit more body to the...

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I agree it worked out well. I thought it was quite tasty. Kids weren't a fan (but thats nothing new). We don't usually make casseroles because they...

Recipe #78712

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Recipe #445888

 |  By Austin12

Just perfect, follow receipe exactly, however, you need to use a deep dish pie shell or you will have too much custard. My family and friends LOVE...

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 |  By BakinBaby

Exceptionally delicious dressing that made my husband and I lick our plates! Very easy too, although next time I'll cut back on the water for...

Recipe #428628

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 |  By txgammi

Yummy! but I had some trouble. I tried following the recipe exactly. I started beating my egg whites to get the stiff peaks when the temp reached...

Recipe #84828

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Recipe #481718

 |  By Baby Kato

Yummy soup!!! I made this as written, except for adding some black pepper, for my lunch today. I am also not a huge broccoli fan but love...

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 |  By Irmgard

My friend gave me this recipe over 25 years ago. My family LOVES it! Sometimes, I'll add more beans and chicken. It's better the next day; I...

Recipe #398901

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 |  By ~Leslie~

I served to company and they all enjoyed it. I used bone in breasts and thighs. The extra sauce goes well over rice, noodles or mashed...

Recipe #168133

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 |  By shimmerchk

Recipe #88204

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Very good also tastes good w/Louisiana Hot Sauce. I also added flour to make it thicker

Recipe #92094

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Recipe #253843

 |  By Courtly

I have been making this cake every year for our Christmas holiday for 2 or 3 years now. It has become my signature Christmas after dinner treat and...

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Recipe #45655

These were pretty good. I'm glad I set my timer for 15 minutes, though, because they were well done at that point. I liked the sweet/savory...

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 |  By Ellen Brody

I chose this recipe because it looked quicker and easier than my typical pancake recipes and I was in a hurry. Everyone said they were good -...

Recipe #25690

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Since it's scallops season here in Maine, I was looking for something new and different do with them, rather than fall back on old favorites. This...

Recipe #243406

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