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    Recipe #491540

     |  By Chef #510215

    The complexities of the flavors are outstanding, and the recipe is not that difficult to make. In place of the panko, I used seasoned breadcrumbs...

     |  By Julesong

    Simple and satisfying side! It was enjoyed by all five of the eaters at our table today. Thank you!

    Recipe #100417

     |  By Luby Luby Luby

    Fantastic! These really are the best lemon bars. Perfect amount of tangy lemon flavor balanced by a tender butter crust bottom. Used fresh lemons...

    Recipe #62149


    This is a very good caramel recipe. It is a soft caramel so if you want it a little harder, cook a little longer. I added some sea salt to the...

    Recipe #147073


    This is a go-to recipe for me — these are great for all the reasons already posted by other reviewers. I want to note that when I substituted...

    Recipe #75894

     |  By Lennie

    So GOOD. But the yield is way off. I doubled the recipe. But ended up with about the amount of a single batch. Everything seemed fine when I...

    Recipe #12761

     |  By soulmatesforever

    This were so easy to make and they're really good. I used steel cut oats. You can't do that with every cookie, but because you grind them in the...

    Recipe #183595

     |  By PCrocker

    Excellent bread and so easy. I actually made it for brunch, but didn't want to fuss last minute so I made the dough the night before, let it rise,...

    Recipe #101476


    Sooooo delicious! I didn't bother putting icing on them and they were very rich & tasty without it. I'll be making more of these over the Christmas...

    Recipe #354158

     |  By cookiedog

    I love this. I have this book and make it frequently. I made this for other people two weeks ago and it was requested to be made again today....

    Recipe #344763


    Recipe #342749

     |  By Salsareina

    A friend of mine made these cookies for our Christmas cookie/candy exchange. They are my new favorite cookie and I plan to make a batch or two for...

     |  By Chef SuzyQ

    YUMMMMMM. We love lemon cookies and this recipe is a real keeper, used fresh lemons from my tree. They are light and full of lemon flavor. Thanks...

    Recipe #473806

     |  By Marie

    I played around with the seasonings according to what I had, but otherwise followed this method with chicken breast. I applied the breadcrumbs in...

    Recipe #166094

     |  By mersaydees

    So simple to make, light, fluffy and wonderful. Great recipe. I will definitely make it again. I took one of the reviewers suggestions and added...

    Recipe #318211

     |  By Tuffykenwell

    This mix is soooo much better than the store bought stuff. It tastes much more authentic and has so many layers of flavors. Never buying the...

    Recipe #382174

     |  By JenSmith

    This recipe deserves a 5-star for flavor — it was ALL there, and DH declared the chicken "Splendiferous!" even though I substituted orange for the...

    Recipe #125672

     |  By buttercup0009

    Yum, yum, yum! I was looking for a tasty crock pot pork meal and this hit the spot. Served it over garlic mashed potatoes and sweet peas on the...

    Recipe #45940

     |  By MizzNezz

    I have three small (and picky!) children and this recipe won over the whole family It is so simple and easy to make. The only thing I...

    Recipe #34688

     |  By Recipe Junkie

    This hasta be thee BESTEST Carrot Cake I've ever had!!! Little bit of work, but VERY well worth the effort!!! So very moist & flavorful!!! THANKS...

    Recipe #176207

     |  By Derf

    Made this with coconut rum wow made the cake as written but put a german chocolate cake frosting on it. It was starting to get dry. Don't know...

    Recipe #14499


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