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 |  By Kim1

Excellent muffin recipe. Worked perfectly. I added a bit of vanilla into liquid ingredients. Scaled it down to 12 muffins and used 2 eggs....

Recipe #38952

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 |  By ellie_

I tried to follow the instructions but there are several inconsistencies. For example in the ingredients it says to use 1/2 tsp of baking SODA...

Recipe #207713

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Recipe #420142

 |  By KellyMac6

I love this rub and have been making pork with it for over 30 years. My ancient copy of Mastering the Art of French Cooking opens to this recipe....

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Recipe #147484

 |  By Courtly

Made the recipe exactly as listed and everyone LOVED it. A new family tradition for sure.

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 |  By rosie316

For the optional ingredients and amounts, I used 2 teaspoons of brown sugar,1 teaspoon of Dijon mustard and 2 cloves of minced garlic. I blended...

Recipe #510358

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I love this, have been making it almost weekly because my boyfriend adores it and it's so cheap and adaptable! I usually make 2 packets of...

Recipe #108651

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Perfect sugar cookie. Soft and chewy if you make them on on the thick side and don't over bake. The flavor is fantastic! This will be our go...

Recipe #261889

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 |  By ratherbeswimmin'

I found this soup to be very bland and WAY TOO sweet. I left out the maple syrup altogether, and then tried to up the flavor by adding ginger, a...

Recipe #135204

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 |  By Kate 8:)

This was very good, although the ingredients call for vinegar and the instructions say sugar. I assumed sugar was correct and this was fairly easy...

Recipe #484071

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Great! Served with sourdough waffles for a yummy breakfast. Thanks for sharing the recipe!

Recipe #39030

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By bert

Novice cookie maker, I was hoping for a good result and was blown away, so easy, I don't deserve the compliments but I'm taking them...

Recipe #22864

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 |  By byZula

These were by far and away the BEST biscuits I have EVER had!!! :0) I used coconut oil instead of shortning, I only added half a tablespoon of...

Recipe #118281

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 |  By Mikey Greenberg

There were sooo easy! I just did the plain chocolate, since that is what I had in the house. I am excited to try other flavors. Thanks for sharing

Recipe #147496

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Not too sweet, but full of flavor.

Recipe #187362

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 |  By NancyB

Followed the recipe to a T and all I got was a crumbly mess. Seems to be missing something to make it hold together.

Recipe #488296

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 |  By Karin...

Like all dough recipes, i activate the yeast first, then add the rest of the ingrediants. I only have a 14 in pan, so this recipe works great for 2...

Recipe #35805

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Recipe #168732

 |  By TansGram

I'm ever so grateful for the internet! My mom used to make this when I was a kid, and I loved it....still do! We both have lost the recipe...

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I don't usually like sugar cookies. Usually they are too sweet and it gives them a sour aftertaste. However, these cookies were wonderful....

Recipe #261889

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 |  By HAPPY TRACE

Perfect meal for the snowy & cold weather we are having right now. Being in America required a couple small adjustments... I used 1.1 lbs or...

Recipe #194399

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I have made these several times now and can't get over how good they are and how easy they are! It might sound strange to drop the meatballs...

Recipe #92095

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