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 |  By BecR

I think this may be the best potato soup I've ever made! I also used bacon and only 8 oz cream cheese and it was a perfect consistency. I also...

Recipe #442694

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 |  By evelyn/athens

The fritters were great-tasting. Bite-sized and thick works best because I found that making them patty-sized they would fall apart. The sauce...

Recipe #461053

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 |  By twissis

Great and easy way to do chicken. I had 3 huge boneless chicken breasts that I cut each in half. Didn't have a red chili pepper so I used a...

Recipe #366096

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 |  By 2Bleu

I notice a lot of static in my home in the winter time...so i tried this remedy and it works!!! I used to use Static Guard but it stinks and its...

Recipe #350346

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 |  By Ocean~Ivy

Made it gluten free by using popcorn instead of pretzels, and used half vegetable oil and half olive oil. Tastes more like parmesan bread sticks...

Recipe #35609

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 |  By Valerie Marie

Excellent soup. We made a couple of minor adjustments. Bone-in chicken for added flavor, a little lime and fresh cilantro livened it up, and like...

Recipe #108231

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Recipe #413552

 |  By Dib's

We are a garlic loving family. So even though this recipe has plenty, I added a little extra ;0) I used it to marinade chicken, which we grilled....

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 |  By truebrit

I made the following changes from the original: First, I cooked the rice in a rice cooker with chicken broth, cilantro, 1 tsp of onion flakes and 2...

Recipe #42698

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 |  By Stella8037

Such a simple receptive for such a great return. I even substituted black pepper for lemon pepper. I will definitely keep this receptive around...

Recipe #246879

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By LAURIE

While DH and I really enjoyed these veggies, DD did not. I guess we will save this recipe for those nights we are home by ourselves. I used...

Recipe #138291

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 |  By justcallmetoni

Oh my goodness, this is out of this world! Made this twice and followed the recipe precisely. Marinated chicken for 24 hours the first time and...

Recipe #66035

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 |  By Karen=^..^=

Followed the recipe as written except I added some seafood in with the cheese. Delicious main dish!

Recipe #43023

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 |  By Frugal Fifer

A mild but great tasting dish. I served the rice with Indian Cabbage and Carrots which is also on this site. They make a tasty combination. Thanks...

Recipe #299840

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 |  By twissis

I made this as written except for the Tabasco. I can't believe how good it was on a slice of rosemary & olive oil sourdough bread that I warmed in...

Recipe #335170

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Recipe #185733

 |  By Smile1968

Awesome! Really easy too, had my step son help me with them, everyone thought they were great! The only thing I didn't do was chop the peanuts,...

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 |  By gwenrk

Awesome! Thanks for the great recipe! I was able to make two thin crust pizzas with this recipe. I baked one for 5 minutes before topping, and...

Recipe #13546

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 |  By nitko

Simple and authentic, just like vacationing in former Yugoslavia in 84. Too bad it all went down like it did.

Recipe #381375

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 |  By ChipotleChick

I cannot rate these popcorn balls high enough. They are heavenly. I was looking for some that would be beyond comparison and this was the recipe....

Recipe #121748

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By Dancer^

Great way to cook artichokes but way too much lemon. It almost ruined the flavor for me. I would use half the amount of lemon when cooking the...

Recipe #20009

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 |  By - Carla -

simple and like the salad the serve you with Doener or Koefte in Germany.

Recipe #10928

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