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    Sort by: Rating | Date | Helpful

    Recipe #195911

     |  By BethHallKelley

    This was very good. I don't like my desserts real sweet so I left the frosting off. I also made it in a 13 x 9" pan.

     |  By newspapergal

    I made this exactly as the recipe stated. Very good. I wouldn't change anything.

    Recipe #82944

    By katew

    Wow, these were better than I thought they were going to be. The cream sauce is delicious! Didn't change a thing.

    Recipe #405943

     |  By Tish

    Delicious!!! I made this today and it was fabulous. My boyfriend snarfed it up! I served it over white rice bought from a local Chinese...

    Recipe #41685

     |  By Chele D

    I love this recipe! I finally found a delicious and EASY way to prepare salmon! My salmon always came out dried and flovorless whenever I would pan...

    Recipe #337552

     |  By Divinemom5

    Excellent recipe! I only used 2 tablespoons brown sugar in total for 5 servings. Loved the pecan topping. Very nice touch!

    Recipe #11599


    Recipe #505284

     |  By nochlo

    You can't get much easier than this! This recipe produced flavorful and crispy chicken strips. I decided to put them on top of big plates full...


    I call them choco oaties as a kid. they are so delish I cant just eat one ,mine come out just like fudge.yummy~missy

    Recipe #261221

     |  By Lydia Holton

    This bread is bland. I have made it multiple times, given it to many different people (since 1 batch makes 3 loaves, that is easy to do), and...

    Recipe #98867

     |  By Kitty Kat Cook

    This recipe tastes just like the mix, which we love! Unfortunately, we have not been able to find any this year. The only problem, is the texture....

    Recipe #263702

     |  By mersaydees

    Wonderful...made this for our lunch and for our company and what an easy, quick and tasty salad. I used homemade catalina dressing, added some red...

    Recipe #385054

     |  By Noo

    Muscovado, however, is unrefined and the "raw" of all cane sugar products. So I have to use brown sugar. Muscovado is UNREFINED brown...

    Recipe #356134

     |  By Lavender Lynn

    Made this for the Aussie/NZ tag game and this was a great hit with our company. I followed the instructions right down to the rice and everything...

    Recipe #310216

     |  By Tsmith70

    Potatoes like this just make me want to eat the whole bowl. I made these for a Thanksgiving dinner, and doubled the recipe. Thank you!

    Recipe #27361


    Recipe #488543

     |  By Sharon123

    So much fun, but messy, yet so delicious! I originally planned to make candied and caramel apples for Halloween with the grand-kids, but they were...

     |  By Tara

    Omg!! By far the best ever!! I have been trying to make a tuna casserole forever. Always dry and this one was absolutely perfect. My can of cream...

    Recipe #13630

     |  By ratherbeswimmin'

    Wow - excellent recipe. My husbands only request when I stated I wanted to try a different recipe was to keep it simple. The flavor is amazing!...

    Recipe #36847

     |  By Karen=^..^=

    Oh my gosh this is so good!! I did the 6 T. of butter and about 1 1/4 c. graham cracker crumbs in a 9x13" pan. Added rest of ingredients in...

    Recipe #33869

     |  By Dancer^

    Brought it to a potluck and it was a huge hit. Easy to make and full of delicious fat- something my friends would never prepare for themselves. My...

    Recipe #5194


    Recipe #508542

     |  By nochlo

    This sandwich was very tasty! flavor into the grilled cheese and I loved the turkey. I used marble jack cheese, out of personal preference, and it...


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