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Tried this and it DIDNT work i had to use conditioner to get all the knots out of my hair from the honey maken it tangled!

Recipe #350506


Recipe #178093

 |  By Sandi (From CA)

Yummy as a side with our lentil soup. After dividing the dough into 4 balls, I let the it rest about ten mins., it made it easier to flatten. I...

 |  By pedspeech

Really good and easy to make. The husband even had a second helping, which makes this a definite "do-again", since it is very unusual for him to...

Recipe #151343

 |  By Deantini

I made as 4 serves though only 3 of us were going to be eating so there was enough left over for the DS for a sandwich the following day. I got 21...

Recipe #381211

 |  By Claudia Wey

Flavorful, easy to make, similar to the quality I"ve had in seafood joints. Great over pasta.

Recipe #401082

 |  By katew

Absolutely delicious! Quick and easy, but tastes so gourmet. We love the tang from the goat cheese and the sun dried tomatoes. It is good over...

Recipe #287695

 |  By ratherbeswimmin'

This is really tasty and simple the only thing I didn't really care for was the fact it was really salty imo. My DS loved it as well, anytime he...

Recipe #29833

 |  By weekend cooker

I made 3 desserts but as my parfait glasses were on the smaller side I only used half the strawberries and cake but all the chocolate sauce was...

Recipe #467222

 |  By Annacia

Very easy way to "fancy" up pork chops. And tastes delicious. I used apple cider rather than juice. Love the flavor of apples and pork together....

Recipe #488215

 |  By Rita~

These are Yummy delish! ?First you taste the PB, then the choc chip and then a slight taste of coconut. These are on my favorites list.

Recipe #490362

 |  By I'mPat

Review is just for the fish. Really delicious and flavorful. I used cornstarch instead of flour - a trick I learned in a Chinese cooking class - it...

Recipe #449122

 |  By iewe

I scaled back for 4 serves, as I was hoping to have some left over but the 3 of us gobbled up the lot as part of our dinner. I left the skin on...

Recipe #409734

 |  By Lennie

My Husband and Daughter loved then. I made some plain, raisins, pecans some with with chocolate. They were The Best ! Thanks for sharing

Recipe #14756

 |  By Rachel-Snachel

I did add more cinnamon. Right out of the oven my test batch was hard; reduced cooking time, and this time they were soft and really good; however,...

Recipe #214066

 |  By justcallmetoni

So good. I added parmesan and red pepper flakes on mine for a bit more flavor. My kids loved it as is. My kids who cannot agree on anything to eat...

Recipe #136977

 |  By Denise in NH

There must be a lot of salt lovers out there, because this baby does Morton's proud. Jeez Louise! If your blood pressure doesn't spike after this...

Recipe #37336

 |  By Julesong

THis is an excellent cookie, but I found it tricky. I reduced the sugar as suggested by others, and flattened them before I baked them on...

Recipe #112683

 |  By chef1209314

Very easy to follow with delicious results I ate mine with some maple syrup and banana slices. Will definitely be using again!

Recipe #132263

By Stacky5

SO SO GOOD! I added 1/3 c. diced and sauted onions, used ham instead of sausage (which gave it a bacon like taste!), diced the potatoes and left...

Recipe #126623

 |  By kiwidutch

Yes, super quick indeed and, though I'm not a fan of this method, tasty as well. I prefer stir frying in steps rather than mixing everything...

Recipe #154220


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