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    Sort by: Rating | Date | Helpful

    Delicious. I tried another recipe but it seemed to have too much instant tea flavor. Not this one, this recipe is really good!

    Recipe #465490

     |  By DrGaellon

    I gut the cupcakes and drop a bailey's pudding shot into the center. Surprise!

    Recipe #360499

     |  By ** Poppy **

    I made this lemon frosting to go on a butter pound cake topped with shredded coconut. The flavor was great and the consistency easy to work with. I...

    Recipe #54666

     |  By Calee

    Really nice on a cold day.

    Recipe #163806


    Recipe #509357

     |  By nochlo

    This makes a really nice chicken and rice dish. I always enjoy boneless chicken thighs because they are so flavorful. I did serve this dish along...

     |  By Pneuma

    Been eating dim sum since I was a kid. This is the first recipe used for Siu Mai, awesome! I do make it simpler for myself and just cook the meat...

    Recipe #288424


    Recipe #4026

     |  By ziggy

    I have been making this since 1996 when I first saw it on the UK vegetarian society website. All of my family and friends request it and get...

     |  By ratherbeswimmin'

    I only gave 4 stars because I felt it was WAY too sweet. Next time I'll cut the sugar in half. I failed to put the walnuts on top, but felt...

    Recipe #76185

     |  By Cookgirl

    This has been a family favorite for years. Adjust the amount of the ingredients to your liking; try it with a little Parmesan cheese.

    Recipe #143128

     |  By pammyowl

    This is a great way to roast potatoes! I let them cook a little longer than specified and they were really delicious. Will definitely keep this...

    Recipe #504455

     |  By NorthwestGal

    This recipe was so easy to put together that I was able to make it while on a conference call this morning. I included apple at the suggestion of...

    Recipe #334505

     |  By Baby Kato

    Excellent, festive and oh so easy! Pandoro is generally sold locally only from Thanksgiving week through Christmas, so I was curious to try it. I...

    Recipe #376689


    Recipe #491069

     |  By Nana Lee

    Update: This year after making, approximately, 1 gallon of Pomegranate juice using this recipe, we made 1 gallon 5 pints of pure pomegranate...

     |  By Linda

    absolutely disgusting. I have never made chili ever so I carefully followed the recipe and it came out tasting like spicy meat water. i am so...

    Recipe #50298


    Recipe #381055

    Bisquick isn't something that I ever buy but I wanted to try a recipe asking for 1 cup. This was perfect, exactly what I needed with no...

     |  By Krsi Sue

    This is a very good recipe for an all time holiday favorite with most of my family (some prefer plain dressing, so I make both). <br/>We...

    Recipe #155118

     |  By ciao

    Simple, easy and delicious! My kind of recipe. But when you use this glaze over a chocolate bundt cake, it will taste and look like you were in the...

    Recipe #65969

     |  By Cookin-jo

    while this recipe wasn't bad, it wasn't something that impressed me enough to repeat it again.

    Recipe #213380

     |  By Oolala

    This recipe is very much like the Cranberry Jello Mold I had every Thanksgiving growing up. My Mother passed away in 2007 and a lot of her recipes...

    Recipe #143866


    This roast is very tender and goes well with horseradish and a green salad. I have made it twice and it came out delicious both times. Excellent...

    Recipe #204976


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