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    Sort by: Rating | Date | Helpful

     |  By Karen=^..^=

    Both my mom and my grandmother make incredible pie crusts. One makes a shortening crust, one an oil crust, but they are equally tender and lovely...

    Recipe #28943

     |  By Sharon123

    Very good. Very rich. Reminds me of hot chocolates I have had in Europe.

    Recipe #305500

     |  By Lydia's Mama

    I have this recipe in a cook book (which is currently misplaced). This is one of my favorite cake recipes. It turns out perfect every time and...

    Recipe #113914

     |  By Tish

    First of all your rice cooked must have a porridge setting or you will have problems. The porridge setting has a lower temp and keeps your milk...

    Recipe #105862

     |  By Nancy's Pantry

    Totally delicious was our verdict, my Husband just looked at me and said this one is a keeper the flavour is wonderful, I followed the recipe...

    Recipe #479326

     |  By Elmotoo

    This was simple to prepare and great tasting. Love the pairing of spinach with pine nuts, and the sultanas added a nice surprise! Thanks, Elmotoo!...

    Recipe #483729

     |  By Chef Decadent1

    Excellent!!!! I especially like the addition of the liquid smoke. I used hickory flavored. Delicious over ribs~

    Recipe #323903

     |  By Dreamgoddess

    Delicious and easy! I added 1/2 cup chocolate chips and some vanilla extract. I made them full-sized, got 12, and used liners. Next time I'll try...

    Recipe #61081

     |  By Sharlene~W

    I used this recipe to transform my sweet potato souffle leftovers. Made as directed, but spread with the sweet potatoes instead of white mashed....

    Recipe #18513

     |  By vincy bramblett

    Fabulous recipe. Made for dinner guests and received raced reviews. Thanks for sharing.

    Recipe #10744

     |  By Michele7

    Crowd pleaser! Although it cracked a little on top I don't think it was especially overcooked. That may be due to the pumpkin which is dense....

    Recipe #46780

     |  By Hey Jude

    These cookies were excellent! I made the recipe exactly as written, and they were delicious. Tasted like shortbread cookies, with pecan flavor....

    Recipe #81804

     |  By MarraMamba

    Crowd pleaser atop a slice of homemade pumpkin cheesecake!

    Recipe #309756

    By Katzen

    This is the BEST streusel cake I have ever found. My son's favorite was Pillsbury streusel swirl before it was discontinued. This one makes you...

    Recipe #393010

    By Mirj

    The BEST cookie on the planet in my recipe book. A yearly Christmas cookie tradition. :o)

    Recipe #15229

     |  By Lightly Toasted

    I've made twice with two different sized roasts. The first was over 8 lb. and I didn't trust the recipe so I cooked an additional 10 min....

    Recipe #73866


    Recipe #264979

     |  By tornadoes three

    Very festive! Perfect.

     |  By KelBel

    Good recipe. Next time I wouldn't mix the garlic in with the milk - I would try squeezing garlic over the squash before roasting it, and then...

    Recipe #289552


    I love my roaster oven! and its because of your recipe,i have this oven for over five years, got frustrated when i first used it and was kept in...

    Recipe #339453

     |  By Stylin'Dog

    These are amazing everyone in my family enjoys these I added 1/4 cup crushed almonds this last time to the top and it was so good

    Recipe #473004


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