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Recipe #60615

 |  By kcdelong

Everything turned out except the ganache. It was runny and didn't thicken. Taste great, but not appealing to the eye.

 |  By s'kat

I tossed the parsnips in a boil with the oil and cayenne, then added a bit of paprika. I accidentally cooked these at 350 so they didn't get the...

Recipe #17407

 |  By Kree

We've made this at Christmas a few years ago... We used fresh pinapple and pears instead of canned, which is so much better, in my opinion. We...

Recipe #123834


Very good recipe!

Recipe #45809

By Bobtail

I remember looking at this recipe when I was a toddler and wanting to make it. So once I was old enough to do it this is the first thing I ever...

Recipe #110464

 |  By Tsmith70

Just made these for Turkey Day and they are WONDERFUL!!!! Definitely a recipe to keep!

Recipe #27361

 |  By deb k

Easiest pie dough ever and most fun too! I clicked on the stars several times but alas could only get 5. This deserves many more. I have been...

Recipe #45268

 |  By bonitakika

I made this rice for my son. I asked him if it was ok that I put the slice of cheese because he likes this cheese. But melted with the rice, he...

Recipe #128305


Recipe #124188

 |  By Twinkle

These are very good. Did not have oat bran but tasted fine without. Nice and moist with the
chopped apple and raisins. This recipe is a keeper.

 |  By Aroostook

I love homemade stuffing, but I don't always have the time, so this is a good substitute!

Recipe #46560

 |  By 2Bleu

I forgot to get some sweet tea for the southern girl coming to Thanksgiving at our house so I decided to make some. Didn't have any cheap tea and...

Recipe #281409

 |  By trick

So good, but I did make a few changes. I used chili powder instead of the cayenne and pepper seeds, and I baked the crackers for ten minutes at...

Recipe #471777

 |  By Miraklegirl

Fantastic! Used it for a chicken and stuffing casserole. I used about 1/4 cup more milk though so I'd have enough and it still came out tasting great!

Recipe #107359

 |  By PSU Lioness

tried these for breakfast.. delicious.. after I add some walnuts to them they will be excellent!. We don't do sugar, and you can't find a yellow...

Recipe #490059


Recipe #114397

 |  By Tish
 |  By Annacia

Wonderful and delicious!

I confess I used 4 pears that HAD to be used as soon as poosible as they were really very ripe.
For the first...

Recipe #392093


Got a new roaster oven and needed a turkey recipe. This one turned out PERFECT and was so simple!

Recipe #339453

 |  By selphie

I read all of the reviews and ajusted the recipe based on them. I used less sugar and more oats. The toppingis exactly right, but needs more oats...

Recipe #93946

 |  By Manami

There was something really wrong with this recipe. The picture featured shows the cake from a bundt pan. I used my largest bundt pan and the cake...

Recipe #268684

 |  By KissKiss

I used a ham steak for this, and it turned out delicious! My glaze never really thickened up, but the ham still absorbed the flavors. Thanks for...

Recipe #375464


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