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    Sort by: Rating | Date | Helpful

     |  By Pot Scrubber

    OH SO GOOD!!!! I was looking for a recipe with cabbage and kielbasa. Wasn't too sure when I found this recipe but was so pleased with the result....

    Recipe #162173

     |  By Ana Molina

    i didnt put nuts and raisins as i am allergic to it. so i put bananas instead. put they just are not worth the time to make them. its missing...

    Recipe #108564

     |  By Julesong

    Excellent flavor, very easy to prepare - I only had time to marinate for 20 minutes this time, next time I'll try for a longer time per other...

    Recipe #32422

     |  By CountryLady

    Delicious! I used raisins, honey, and water and baked until soft, about 15 more minutes. Thanks for sharing the recipe!

    Recipe #83051

     |  By Lorac

    Actually really good. The wine and the rosemary complimented each other nicely. I just might make it again...

    Recipe #82302

     |  By Virginia

    Delish!! I changed a few things in the recipe though, I subsituted the shortening for butter, and I used peanut butter chips instead of the nuts,...

    Recipe #15072


    Recipe #419378

     |  By Chef Roly-Poly
     |  By Sue Lau

    Bravo, nice salad! I made this a couple of days ago following the directions exactly but used the microplane to grate my ginger and I did not have...

    Recipe #25463

     |  By BamaKathy

    Loved it! Didn't put in the celery (or peas and carrots didn't have those) but used cream of mushroom and added garlic and it was delicious. I'm...

    Recipe #197103

     |  By Chef Kate

    My family has used this recipe as a Thanksgiving and Christmas side dish for as long as I can remember. It's a family - and crowd - favorite. Over...

    Recipe #150565


    I never let it cool - and used it hot and fresh. I liked it a lot... and my husband raved over it! That's saying something, as he is almost never...

    Recipe #216179

     |  By ratherbeswimmin'

    A nice blend of seasonings. Tasty and easy to make. I used Cajun seasoning instead of lemon pepper. Heating a cast iron pan for 10 min. on high...

    Recipe #26059

     |  By Mommy Melanie

    This is VERY easy to make. I will never have to buy it in a jar again. I spilled more cumin in it than I intended....and it was good. I like...

    Recipe #315018

     |  By Dancer^

    I made this for 1st seeds in the chilis is it hot and spicy. I will find many good uses for this. I like how fresh it...

    Recipe #24411

     |  By Cookgirl

    I love rice then you go and add lavender and mushrooms oh yum! Interesting mix of spices. Next time making I would add half at cooking then add the...

    Recipe #488776

     |  By Not-2-Sweet

    I've made these four times now and they come out perfect every time. Not-2-Sweet thank you very much for this recipe. I had never made ribs...

    Recipe #107786

     |  By AWinPA

    Good flavor combination but a tad too tart. This could use a little sugar. Made for PAC 2012 Fall.

    Recipe #178371

     |  By Brookelynne26

    I always enjoy orange and chipotle together so I knew we would like this recipe. I did keep the seeds in for extra heat DH liked that! Very quick...

    Recipe #385932

     |  By chia

    I love RecipeZaar! I make this recipe all the time. I add the mushrooms in after the first 10 minutes (after I'm finished chopping them really). I...

    Recipe #47928


    Recipe #213154

     |  By Mimi in Maine

    i first made this cake cake in 1978 and it quickly became a family must for all get togethers. i had made it for 30 yrs then stopped baking. had...


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