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    Displaying up to 20 pages of results. To see all results, or register.

    Sort by: Rating | Date | Helpful

     |  By Sharon123

    Huge hit with my family. Simple to make. I will cut ketchup down to probably 3/4 cup to 1 cup. Flavors were awesome. I opted in for the liquid...

    Recipe #84865

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    Recipe #65875

     |  By Shirl (J) 831

    Very good and so easy. The cookies part is slightly chewy and slightly crispy. Keeper recipe. Thank you very much for sharing it.

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    Recipe #490634

     |  By Orringuy

    This was so yummy and easy to do. The only thing is there wasn't enough... I think I'll have to quadruple the recipe next time

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     |  By sheila

    I played around with the quantities a little and added fresh peeled and sliced carrots which I boiled for several minutes while preparing the other...

    Recipe #11440

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     |  By CaliforniaJan

    Lovely combination of lemon and Parmesan! I increased the Parmesan to thicken it up. Thanks CaliforniaJan for sharing.

    Recipe #293360

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     |  By Lali

    Definitely not the P. F. Chang's lettuce wrap. I think the P. F. Chang version is too salty, but this one is too thin, and not flavorful enough....

    Recipe #15865

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    Recipe #387919

    This recipe make a wonderful pumpkin cheesecake! The first time I made this I used a soy substitute for cream cheese and it was so darn good no one...

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     |  By GinnyP

    This IS great! And I messed it up... I made substitute heavy cream, which worked, but was kinda icky, and then I added too much to the sauce and...

    Recipe #32844

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     |  By yooper

    I made this for a work potluck and left with an empty pan! Everyone loved it and the little taste I got was absolutely delicious. Definitely not...

    Recipe #47326

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     |  By pammyowl

    My son got home from college tonight at 8, and Swedish meatballs is one of his favorite recipes. I made the meatballs last night, so all I had to...

    Recipe #489730

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     |  By Ravenseyes

    WARNING!! DO NOT ADD THE PASTA TIL THE VERY END!! Otherwise it will drink up your liquids and you'll have mushy pasta/ soupy sludge! That was my...

    Recipe #266489

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     |  By Steve_G

    Thought it was great! Much healthier. We didn't even cut the "normal" pumpkin pie! Added extra cinnamon and some vanilla. Was delicious!!!

    Recipe #44288

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     |  By Elisabetta47

    This was very quick to make, and very delicious! Next time I will mix the spices and evenly divide them over the fish after the breadcrumbs are...

    Recipe #489182

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     |  By kiwidutch

    This is, of course, the correct (and perfect) way to bake a potato! If you use foil, then you are making a "steamed" potato. I usually use large...

    Recipe #245266

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    Egads, I have used this recipe for the last 3 Thanksgiving's and in between too and just now see that I have not rated it..... Senile, but not so...

    Recipe #77861

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    This was great that all ingredients were in the cupboard. I did add 1/2 cup of apple sauce too along with an extra 1/2 cup of flour since I know...

    Recipe #469831

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     |  By C. Taylor

    Ugh, I really wanted this to work since it has great reviews. Tasted way too buttery and sweet! Maybe it was brand of my ingredients? All I know...

    Recipe #222188

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     |  By ninja

    This recipe is just great and I've made it a number of times. I only give 5 stars to recipes that I consistently make without any changes to the...

    Recipe #317509

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     |  By Anne Edgell

    I followed the recipe as written. It was absolutely delicious!!! Even better the next day as leftovers. I only wished there would have been more...

    Recipe #3470

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    Recipe #439026

     |  By kmact

    I love apple and cinnamon and enjoyed that part a lot. For us though this was way too sweet. I could have doubled the apples to balance the...

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