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    Displaying up to 20 pages of results. To see all results, or register.

    Sort by: Rating | Date | Helpful

     |  By SweetySJD

    I love these bars! They aren't overly rich like some bars can be. The coffee flavor is subtle and the recipe wouldn't be near as good without it....

    Recipe #203756

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     |  By Chef-Betsy

    Yummy tuna sandwich. Simple and tasty. I wasn't sure about adding the mustard but just a little bit adds a little kick. Thanks for sharing. Made...

    Recipe #284952

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    Great chicken! I ended up cooking mine in the oven at 350 for about an hour because it was pouring rain outside. I used a chicken quarter and...

    Recipe #377327

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     |  By Annacia

    Yummy! These are so simple and really tasty. Thanks Annacia for sharing. Made for Went To The Market Tag.

    Recipe #186426

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    Recipe #180750

     |  By AWinPA

    I love this flavor combo! I've made similar s'mores sandwiches before but this time I didn't have any full graham crackers on hand, just graham...

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     |  By Mirj

    Easy and delicious. I make this with olive oil and my 3rd batch is in the oven as I type. This recipe is a great starting point for a variety of...

    Recipe #13549

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     |  By NcMysteryShopper

    Excellent! Lovely combination of flavors and sure to be a kid favorite. Made exactly as stated except I made four individual servings in 2 quart...

    Recipe #133816

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     |  By Rabia

    I didn't have any plums and ran out of expensive saffron, but I had the rest of the ingredients and really enjoyed making myself some Biryani. The...

    Recipe #177830

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     |  By ratherbeswimmin'

    Yummy! Makes two big mugs. I didn't add the whiskey. Thanks for sharing!

    Recipe #29619

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     |  By MizzNezz

    Um um good! Good way to dress up plain broth.
    I doubled so we have leftovers.

    Recipe #20755

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    Recipe #195126

     |  By TXOLDHAM
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     |  By Lennie

    Delicious and easy to make; Doing this on the Kenwood following the instructions was as easy as easy could be. Family devoured it in seconds!

    Recipe #84545

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     |  By Denise in NH

    This was delicious. Thank you for the easy recipe.

    Recipe #37336

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     |  By Seasoned Cook

    This was delicious! I used a thicker noodle and also used 5 cloves of fresh garlic rather than the garlic powder. I also crumbled four pieces of...

    Recipe #346199

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     |  By NicolaWinston

    These were my favorite growing up, though I never got the recipe from my mother. Thank you so much for posting this. I made this recipe last year...

    Recipe #344618

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     |  By WiGal

    Great Brussels Sprouts! I loved the garlicky cracker topping. Made with 1/2 lb sprouts and decreased the rest of the ingredients to match. Will...

    Recipe #394938

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     |  By diner524

    Made this with cream of mushroom soup since I couldn't not find cream of onion, otherwise made as directed. The only change I would make next time...

    Recipe #443604

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     |  By BakinBaby

    easy to make and went over well with my guests, what more could you ask for?

    Recipe #393558

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    Well worth the wee bit of extra effort! Everyone loved this. Made for PAC Fall 2012.

    Recipe #446263

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    Recipe #357080

     |  By fuzzypugs

    Definitely better than any store bought version. The only change I made was using fresh garlic instead of powder and it was awesome. Thank you.

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