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    Displaying up to 20 pages of results. To see all results, or register.

    Sort by: Rating | Date | Helpful

     |  By goodchick

    Made half a recipe but didn't fry the chicken. I cooked it in the marinate and then served with the sauce, rice and salad. Great meal.

    Recipe #70463

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     |  By tranch

    This is really good chili. Very nicely seasoned and so comforting for the cooler days ahead. I cooked the black beans using Simple Black Beans and...

    Recipe #2987

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    Recipe #138850

     |  By lets.eat

    This was a tasty meatloaf but, I must have done something wrong. The cheese didn't stay within the meatloaf very well and didn't look like polka...

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     |  By Lennie

    I love this tea, thank you for posting it.

    Recipe #23528

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     |  By Christina Chavez

    Very good. We enjoy the addition of a cup of red wine.

    Recipe #36984

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    Recipe #252667

     |  By Pineapple

    Lovely sweetish (no sugar) orzo. Went down the treat with Balsamic Chicken Livers.

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     |  By FlemishMinx

    Excellent chicken livers! I did add plenty garlic and sage and would maybe double the butter and balsamico next time, for more sauce.

    Recipe #91762

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    LOVE THIS RECIPE!!! Tandoori chicken is one of my favorite dishes so have tried many varieties of it... This is the best oven baked tandoori's I've...

    Recipe #327824

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     |  By Kay Demonbren

    These taste almost exactly like Cracker Barrel biscuits. I loved these. The only change I would make would be to try and skip the kneading, so the...

    Recipe #95314

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     |  By michEgan

    I did not like this at all. It was too bitter and bland for my taste.

    Recipe #105455

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     |  By Le Beast

    Awesome awesome awesome this is the yummiest Thai Chicken Coconut Curry we have ever had thanks so much for this

    Recipe #81916

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     |  By MizzNezz

    I had enough ham to make up 1 serve but had enough for 2 sandwich which the DM and I enjoyed. Thank you MizzNezz, made for I Recommend tag game...

    Recipe #25528

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    Being English (that's outside America), we are so terribly behind with so many things. As I'm sure you can imagine life can be incredibly difficult...

    Recipe #420398

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    Recipe #94901

     |  By Trisha W

    The whole family loved this! I had to change things around based on what's in season and what I had on hand...I left out the orange juice...

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    Recipe #165843

     |  By Marie

    This is so simple and so delicious and the cabbage (I used regular green cabbage) added just enough bulk to make it a chunky, delicious sauce. I...

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