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 |  By Mama_Jennie

This turned out great and everyone really liked it. I used regular diced tomatoes (no chiles) and Amazing Taco Seasoning in place of the taco seasoning. I...

Recipe #141733

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 |  By Shaye

My family loves this recipe! Very tasty. The only variations i make are to cut up an onion in the bottom and set the roast directly on top of them...

Recipe #82122

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 |  By Juenessa

This recipe is so easy and they taste great, the jar didn't last a week at my house.

Recipe #215799

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 |  By Teresa Mackey

I make this every year just like my mother did when I was growing up but she always added crushed pineapple to it (at least a cup). That's the way...

Recipe #47913

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 |  By Sharlene~W

This is the second cinnamon roll recipe that I've tried in two days. The first one didn't turn out right. It was too dense, too hard and crumby. I...

Recipe #51405

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 |  By Heirloom

I was short on time and needed a quick and easy dinner. This was delicious. I did add a package of onion soup mix, basil and garlic for some added...

Recipe #293275

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 |  By Kim D.

I too found this recipe in the Italian Cookbook mentioned. I have made it by mixing the fudge marble packet into the cake mix as well as swirling...

Recipe #27114

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 |  By TheShields

Amazing!!! I altered slightly to use up what I had - 2 BBQ leg quarters, a few slices of sandwich pepperoni, about 2 TBS crumbled bacon pieces. I...

Recipe #418254

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 |  By French Terrine

This was a huge hit with DH! I've made many attempts at recreating his family's version of mole rojo, but I have always gotten the same two...

Recipe #486722

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 |  By breezermom

Wow!! We used this butter on our breakfast waffles and it was delicious!! The toasted pecans really put this over the top. My husband doesn't...

Recipe #396377

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 |  By riffraff

I neglected to add my comments to my review - doh! I changed the recipe by substituting non-fat Greek plain yogurt for the sour cream, which...

Recipe #106395

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 |  By lazyme

Fantastic!!!! With half the work involved compared to making regular lasagna, this is the perfect week-night meal. Thanks Much ...Made for...

Recipe #185633

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 |  By Chef Buggsy Mate

What a delightful meal! I used a little less oil, otherwise made as directed. Absolutely loved all that fresh basil with all those veggies and...

Recipe #290384

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Recipe #368285

 |  By MrsK

I had an old rabbit and this came out nice and tender. No tomatoes, a plus for DH. 1 approx 7 lb (before butchering) rabbit, 4 potatoes, 2 onions,...

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 |  By GrumpyIrishLady

This was super yummy! I used about a pound and a quarter of ground beef and omitted the wine - I never have alcohol on hand. Instead I used...

Recipe #302120

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 |  By Jeremiah Comer

Oh WOW ! This was so good! Thank you for posting this!

Recipe #173712

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Love these I grew up with this recipe and it was lost so great to find it again! My brother will be in heaven when I send it along!!

Recipe #418033

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 |  By Deantini

Would definitely make this again, bread was tasty, not too sweet and slightly moist inside. I did make slight adjustment however. Added 4 bananas...

Recipe #397754

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 |  By weekend cooker

I, too, like the fact you put it together the night before. This would be great for Christmas morning. Made for Football Pool 2012.

Recipe #313403

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 |  By echo echo

Had all the ingredients on hand so it was convenient! The chicken came out so delicious. The boyfriend loved it. Thanks for sharing!

Recipe #88939

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