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    Sort by: Rating | Date | Helpful

    Recipe #153191

     |  By mrib

    Next time I would cut down on the sugar ( a little to sweet) but very good will be made again !!
    I used 1 cup yellow 100% cornmeal and 1 cup...

     |  By canarygirl

    A friend of mine brought me some leftover chicken curry & it was great. So I searched for a similar recipe and came upon this one. Made it tonight,...

    Recipe #37139

     |  By KayBeeOakdale

    Very good. I wished I had a candy thermometer but had to use the old fashioned method of testing in cold water for the firm ball stage. I used the...

    Recipe #143615

     |  By Mimi in Maine

    This is a great way to dress up broccoli. And very easy to do. Thanks Mimi Made for Cookbook tag game

    Recipe #245529

     |  By Johnsdeere

    At this time of the year, DH doesn't want to do bbq. So I cooked the chicken thighs in the oven. The chicken was so yummy with the sauce....

    Recipe #436087

     |  By Cycle Michael

    We love this soup! Been making it for years. I don't use the bacon, onion, or garlic. Lots of red pepper flakes. My family can't wait for winter...

    Recipe #38298


    I'm wondering how much bodily damage can be done if I eat the whole thing.

    Recipe #255466

     |  By PaulaG

    Another one of Paula's wonderful recipes. I only made 1/4 of the recipe since I only wanted to make one log of cookies this time. I like the idea...

    Recipe #336579

     |  By weekend cooker

    Made as directed but had to use just frozen peas seeing how I didn't have a mixed vegetables. A quick way of doing chicken pot pie but easier and...

    Recipe #331723

     |  By Bergy

    Super delish dinner tonight! Thanks for sharing this recipe!

    Recipe #135436


    Recipe #484776

     |  By ratherbeswimmin'

    This is a delicious soup - I made as written except for 2 things: I used a mix of brown and wild rice and where is said to discard the solids...

     |  By Kree

    I made this today with some fresh pumpkin I got from two cooked down sugar pumpkins. I made the following substitutions:

    --cooked down...

    Recipe #73469

     |  By Backwoods Foodie

    Yummy fluff! I made mine with mango jello (no strawberry in the house). It was a teensy bit grainy because I accidentally bought the smaller size...

    Recipe #484735


    Recipe #7483

     |  By Julesong

    Excellent! This is so wonderfully flavorful and easy to make. I didn't have tiger sauce so I used Red Devil cayenne hot sauce instead....

     |  By Shannon Weber

    Delicious!! Everyone at the table loved it - even the squash-haters! Could definitely be a dessert with some ice-cream or whipped cream.

    Recipe #12626

     |  By Mrs. Unrath

    Very good. I did find it necessary to add some sugar since my strawberries were frozen without sugar. Next time I will thaw the strawberries a...

    Recipe #434289

     |  By Rita~

    I served this at our BBQ several weeks ago. Absolutely EVERYONE loved it. They were surprised when I told them how many garlic were in the...

    Recipe #106251

     |  By Galley Wench

    Add my Kudo's to the rest. This is the quickest, easiest biscuit recipe that I've ever made (and I've made some biscuits in my time!). They rose up...

    Recipe #263699

     |  By Divinemom5

    I made just as directed and this was awesome. Very easy and even my fussy eaters wanted seconds. I will be making this over and over!

    Recipe #16659

     |  By Pinay0618

    so good a filling. great on a cold night!

    Recipe #444408


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