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 |  By gemini08

Wonderful deep rich flavored goulash! Did keep a close eye on the beef while browning and the house smelled great while this was simmering. Served...

Recipe #382187

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 |  By Bekah Balmer

DH and I love this recipe. We used to make it all the time when we lived in Florida with Baked Chicken and steamed green beans. I have actually...

Recipe #474258

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Recipe #484971

 |  By chichimama_05

Very sweet. I usually like sweet, but this was a bit too much for me. Easy to make though. Thanks chichimama. Made for PAC 2012

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Recipe #428134

 |  By CHEF GRPA

I love stew and this one was great! Had almost two pounds of stew meat so I added a couple extra potatoes, carrots, and beef broth. Didnt have...

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Recipe #428133

 |  By CHEF GRPA

I used the ground beef for this recipe and like the other reviewers did think it needed some seasoning. Added lemon pepper, black pepper, kosher...

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Recipe #321905

 |  By CHEF GRPA

I made a salad with romaine lettuce, cherry tomatoes, cucumbers, and then topped with the tuna salad and a bit of italian dressing. Liked the way...

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 |  By MizzNezz

This was so nice; not to spicy but plenty of fresh spices to set it off. I made as directed and didn't change a thing. It made a lot but that's...

Recipe #22164

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 |  By ellie_

Simple, easy and tasty recipe. So glad to find a low cal way to add more veggies to our diet. At first DH said - "I'm not eating that stuff" but...

Recipe #460233

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 |  By linguinelisa

Made these last night for dinner and easy and creamy. Loved them - I've often put sourcream, butter etc in potatoes, but these were a new and good...

Recipe #475240

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Recipe #305837

 |  By Samantha in Ut

Delicious way to have burger! I didn't use mayo and had no cilantro but followed the recipe to the letter otherwise, and it was utterly yummy. The...

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Recipe #52428

 |  By canarygirl

Excellent! One of the best couscous recipes I've tried yet, although I had no orange juice concentrate but only orange juice. It was still awesome....

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 |  By Annacia

Wonderful! Followed the recipe to the letter except for the flour which was gluten free, and I had no cilantro. But that didn't matter at all, this...

Recipe #275573

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 |  By leyna m

Wow, these are great! I used gluten free flour and reduced the sugar - personal preference - but otherwise followed the recipe to the letter. 1...

Recipe #446279

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 |  By Sydney Mike

A very enjoyable sandwich though I only used a scaping of mayo and the tiniest bit of horseradish sauce as I am not a bit fan of it but enjoyed the...

Recipe #462993

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 |  By Sara 76

Yum! Only change I made was to use raw onion instead of sautee first and cooked over a well oiled BBQ plate. Was really quick to put together and...

Recipe #290449

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 |  By katew

Lovely! I made this with cashews and fresh boiled betroot. It's really good.

Recipe #226242

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I also increased the ginger. Try this warm with some lemon curd on top. It's delicious. Wonderful recipe. I know I'll be using it again and again.

Recipe #40560

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 |  By Todd Wilbur

Fantastic!

Recipe #1985

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 |  By Sunshine Forever

If you love artichokes, you can't go wrong here. I used marinated, so skipped the oil and used broth for the liquid. It was warm, comforting, and...

Recipe #250394

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 |  By kzbhansen

While I have to admit I did not use penne, but a mix of macaroni and fusilli, I was careful to follow the recipe otherwise with the exception of a...

Recipe #173283

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