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    Displaying up to 20 pages of results. To see all results, or register.

    Sort by: Rating | Date | Helpful

     |  By Annacia

    Yum, I loved this! I had to make my own harissa, which was easy enough, and I did add some scallions. I thank you for posting this tasty dish, I...

    Recipe #489767


    Very good! I used my own meatball recipe, which I make and freeze in large batches. This was so easy to make, will be adding to my rotation!

    Recipe #14061

     |  By TerriB16

    The first time I ate this, I didn't like it much. Had to add sour cream after it was done to make it more palatable. However, when I pulled out...

    Recipe #333641


    Recipe #388398

     |  By AZPARZYCH

    What a delicious tasting cake! My only problem was it was TOO moist for me to cut into pieces that held together. Everybody still raved over it. I...

     |  By MizzNezz

    Perfect for a quick, easy and good dinner. No mess to clean either. Served with a quick salad and fried rice.

    Recipe #33352


    Recipe #345794

    Made this recipe and it was delicious! I added a teaspoon of cinnamon and brown sugar, per other reviewer. The only thing I found was that the...

     |  By kattiegirl01

    This was amazingly easy to make. I only used the green tops of the bunch of green onions because I could see that would be enough. Since I didn't...

    Recipe #486574

     |  By gemini08

    GREAT DISH! The only thing I changed, and will alter even more next time, is the gravy%u2026we like a lot of gravy over our noodles. Next time I...

    Recipe #390175


    Recipe #450577

     |  By Chef Desrochers

    Made this for PAC 2012 and the hubby & son were sure happy with the results. Very nice meatloaf that is easy to make with standard ingredients...

     |  By ~*Miss Diggy*~

    very nice

    Recipe #42722

     |  By mommy2taylor

    Wonderful broccoli casserole! For me, the buttery, crunchy cheese-topped stuffing was the best part. It was a nice contrast to the creamy...

    Recipe #118213

     |  By The Dabblers

    This makes a great lemonade and also a tasty limoncello! I had three lemons which got me about 3/4 cup of juice. Simple and delicious. Thanks for...

    Recipe #328621

     |  By Boomette

    This was a nice mac & cheese. I made the recommended changes (2T flour & 14oz tomatoes). I also used 2 cloves of garlic (personal preference);...

    Recipe #447543

     |  By KristenFC

    I didn't use the apples or the nutmeg but the recipe was PHENOMENAL! Everyone kept asking me for the recipe and it was gone before I could get a...

    Recipe #272557


    Recipe #391058

     |  By Criseyde'sMom

    The taste of this bread is wonderful! A couple of things though: there's no temperature to bake it at and cinnamon isn't listed but is in the...


    Recipe #479069

     |  By Chef #1522598

    Absolutely delish! I added some baby carrots and used only red peppers and cut the recipe in half. We inhaled it! Also just ate the meat and...

     |  By Coppercloud

    Nice flavor combinations, although I forgot to buy parsley! I increased the ingredients and made this with one pound of shrimp, using the chicken...

    Recipe #483875

     |  By Chef #475587

    Absolutely delicious and easy to make! I strongly suggest using honey flavored bbq sauce along with mixing in the honey and brown sugar. With the...

    Recipe #265634

     |  By Mirj

    I enjoyed this dish, however I found the chicken to be too salty. I would eliminate the soy sauce from the marinade next time. I think the teriyaki...

    Recipe #76930


    Recipe #109964

     |  By chef debo

    This recipe is awesome! I used 1/2 cheddar and 1/2 pepper jack cheese with jalapenos. Just
    enough heat. Thanks so much!


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