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    Sort by: Rating | Date | Helpful

    Lovely dish!!!

    Recipe #51140

     |  By FloridaFoodFan

    Yum yum! I was out of oregano, so I substituted Italian seasoning (1 tsp.) and also increased the salt a bit. We had it with chicken gyros, and...

    Recipe #464726

     |  By Galley Wench

    This may be a work in progress, but what great work. I needed to make some of these as can't find them here in Beijing so came to Zaar on a...

    Recipe #355263


    Hi Sarah
    Thanks for sharing such a quick and easy recipe. I am new to baking and was searching for simple recipe with chicken and spinach,...

    Recipe #224947

     |  By Rita~

    Excellent pot of greens. Smoky, tender, and perfectly seasoned. Served alongside pork tenderloin. Will have the left-overs for lunch with a warm...

    Recipe #99843

     |  By Chef Buggsy Mate

    I did this a one big cake and it is delicious. I used all the listed ingredients exactly [unbelievablyfor once I had everything on hand !! } The...

    Recipe #239816


    Recipe #195069

     |  By MarilynMcF

    Quick (especially if using really ripe persimmons), easy, tasty. I added chocolate chips and walnuts to mine and replaced the pumpkin pie spice...

     |  By Donna Luckadoo

    I made this for my son's class project.. wow it was a big hit with th 4th graders!! it was moist, delicious, i had everything on hand! i would...

    Recipe #125510

     |  By cmflora

    This was a lovely dish. My dh really enjoyed this savory, spicy pork dish. The apples complimented the pork and the saurerkraut perfectly, while...

    Recipe #453081

     |  By WhiteSnake

    We really enjoyed this flavorful sauce. It was incredible. Sweet, spicy, tangy, thick and addictive. You can taste the Tia Maria, but it is not...

    Recipe #450404

     |  By Lalaloula

    What a lovely spice mix. I used a dark, bold zinfadel wine, which was excellent in this recipe, the spices and wine blended perfectly together,...

    Recipe #468005


    Recipe #447754

     |  By Mindelicious

    Great dish! Much like you would get in a restaurant. I tweeked this a little. We only have silken tofu at home, so skipped the grilling and just...

     |  By Tish

    I am on a yeast-free sugar-free diet and have missed bread! I made this with water for the liquid and olive oil for the fat - used the same...

    Recipe #67405

     |  By AZPARZYCH

    YUM!! I got some almonds from a friend at work and they wanted me to make something with them...this was the first recipe i pulled up, so i went...

    Recipe #263111

     |  By Pvt Amys Mom

    A girl from work always made almond roca for the holidays, and to me it was like crack. I thought it would be difficult to make and i wouldn't be...

    Recipe #102480

     |  By sunriselilly

    Made this tonight, and I wish I would have read the other reviews first and omitted the salt or at least cut it back. It was very yummy but...

    Recipe #371704


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