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    Sort by: Rating | Date | Helpful

    I am Jamaican and I honestly must say that some of the ingredients are wrong. Jamaican stewed chicken does not have coconut milk. The chicken is to...

    Recipe #347996

     |  By Chef Jean Louise

    We really enjoyed this recipe! It was very tasty and felt like a nice Fall comfort dish. Modifications were: subbing "No Chicken Broth"...

    Recipe #333380


    Thank you for the tip about Greeks not eating lamb any other way but well done; these kind of details are important in preserving the original...

    Recipe #59940

     |  By LinMarie

    Our new favorite! Perfect balance of heat vs sweet. I did add a little cornstarch/water (1 Tbs each) to thicken the sauce. Even with all the...

    Recipe #45809


    Recipe #290607

    This is a great tagine with perfect North African flavors. It's sweet, spicy, savory and just plain delicious. This time I served it with brown...


    Recipe #398902

     |  By debbies dishes

    Excellent recipe!! The only difference I did was not to add butter and it was perfect. Had a party and people couldn't believe I made them. Thanks

     |  By ohgal

    Ate plenty. Well, What could I do? Taking fewer than two servings would be insulting, don't you think?

    Recipe #477600


    Recipe #382715

     |  By Chef 495452

    Great idea. I have always just washed my wooden cutting board with hot, soapy water but wanted to try your method as an extra measure of food...

     |  By Chef 495452

    Very addicting dip - I put about a cup of salsa on top and piled on the cheese and lettuce. Served with Tostitoes scoops and it was pretty much...

    Recipe #239403

     |  By Seasoned Cook

    Thanks....this is a great, easy recipe. So good to have through Storm SANDY!!!!

    Recipe #275854


    Recipe #429630

    Served this easy dip with apple slices and all I can say is YUM!! Made for Fall 2012 Pick A Chef


    Recipe #219284

    Very good recipe. I like using frozen mixed veggies or whatever I have on hand.I also agree its better to wait to add the noodles til just before...

     |  By *Petunia*

    I really enjoyed this recipe. I had just bought a 4 pack of chicken thighs at Costco, and then found this recipe to try. Perfect! The sauce was...

    Recipe #83203

     |  By ngibsonn

    Yep, another 5 star review for this recipe! For starters, we are not fish eaters of any kind here. We enjoyed salmon at a relative's home a week...

    Recipe #28199

     |  By Heartsong

    Really liked these. Really tasty and easy.

    Recipe #403346

     |  By Chioreyu

    Good and easy.

    Recipe #145256


    I have a similar recipe from an Austin Junior Forum cookbook "Lonestar Legacy." It is similar to this but uses 1 cup white sugar and 1 cup brown...

    Recipe #17480


    Recipe #488420

     |  By take_flight

    Really good and easy.

     |  By KelBel


    Recipe #186868

     |  By weekend cooker

    Would definitely make this again! I am not sure if I tasted enough blue cheese so I think next time..I would add more. Otherwise, a fantastic easy...

    Recipe #458408


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