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By Shari2

I have always wanted to make white chili, and this recipe was a good base. I immediately noticed the lack of fluid vs. the beans and chicken (only...

Recipe #28659

 |  By Brooke's Kitchen

This is simply a good outline of the right way to do it, much the same as I would do from practice and instinct. I made a 9x13 pan of rolls, and...

Recipe #462349

 |  By Elmotoo

I thought I had a fairly large dutch oven but I had two 2.5 lb chuck roasts and had to brown them separately as there wasn't enough room in the...

Recipe #449281


Recipe #111862

 |  By Splash035

Delicious roasted potato recipe. We doubled the marinade as we used more potatoes than the recipe suggested. Loved the balsamic vinegar and...

 |  By threeovens

There was enough of this for two meals, so my family had this last night and this afternoon. I really enjoyed this on baked potatoes, and was...

Recipe #381098


My husband really liked this. (I did too but it isn't something that I crave.) I think it might be easier to use plain flour for the first dipping,...

Recipe #201511

 |  By RedhairMac

Nice recipe. It was very simple and tasty. I had a little problem with the potatoes cooking thru but that may have been my fault. I made 2 pork...

Recipe #126340

 |  By Fauve

I only had yellow tomatoes so that's what I used. Very tasty, the paprika and bay leaf gave it just that right touch. I didn't have any celery on...

Recipe #40489

 |  By Chef #1166907

Delicious and easy to make. I love tea sandwiches. Made for PAC Fall 2012.

Recipe #454517

 |  By Chef #1180320

Great combination of flavors. Nummy deviled eggs! Made for PAC Fall 2012.

Recipe #477553

 |  By jimf57

These made an easy and delicious breakfast. They were just the right thickness. Made for PAC Fall 2012.

Recipe #465808

 |  By Marie

Delicious! I doubled the sauce ingredients, and then added a bit of corn starch at the very end to thicken the sauce because it seemed so runny. We...

Recipe #50979

 |  By kiwidutch

Recipe #139885

 |  By Pot Scrubber

Made these today and they were delicious I think I might add some garlic next time, but as-written they are awesome!

Recipe #124215


Recipe #357124

 |  By basfishinlady

This recipe is delicious!! I would say even better than Applebee's. My three kids and husband loved it also. Will become one of our new fav's!!!!...

 |  By Badgerden

My mother has a variation of this recipe where she puts ice into the container with the water. I prefer hers.

Recipe #454788

 |  By The Mad Slovak

Yes, it is delicioso! I cut recipe in half, but otherwise made as written. Didn't add any sugar, as we don't care for sweet tomato sauces, so...

Recipe #357953


Recipe #322821

 |  By senseicheryl

This recipe is destined to replace "old faithful", the easy, fast dessert that has been my default until tonight. We all loved this...the...

 |  By Brandess

I made two of these tonight for dinner. For both I used Pillsbury Thin Crust Pizza dough in the can. I also used thin sliced ham and pepporoni and...

Recipe #296250


Currently I am on a Candida diet and can't have any sugar, dairy, wheat, or fruit. I substituted grated zucchini for the apples and put a pinch of...

Recipe #282052


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