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    Sort by: Rating | Date | Helpful

     |  By Thomas Danler

    Total loved it. With alittle bit of butter an egg on top with a dollip of ketchup. I enjoyed every bite.:0)

    Recipe #9054

     |  By riffraff

    These were so good and really easy. I added a bit of oregano and crushed pepper to the filling. Served these as a meatless meal for myself and DH...

    Recipe #76913

     |  By Misty Bryant

    I made the Wendy's Chili Recipe as is but with these changes. I used 2 pounds 93% / 7% ground turkey, used 2 cans stewed tomatoes instead of...

    Recipe #19061


    Recipe #248072

     |  By MizEmerilLagasse

    Yummy! So tasty and different than the way I usually make cabbage. I thinly sliced the cabbage and added some thinly sliced onion. Left out the...

     |  By Mirj

    This soup is great! I sautéed the carrots, ginger and garlic in butter, then put the mixture in a crock pot. I reduced the vegetable stock...

    Recipe #15283

     |  By Julesong

    Made these for a Boy Scout potluck and everyone, young and old, gobbled them up ! Used the leftover sauce to cook a pork tenderloin I had in the...

    Recipe #103746


    Recipe #124465

     |  By babygirl65

    great recipe very creamy

     |  By Maine-iac

    Fantastic sauce! Will definitely make this again. Thanks!

    Recipe #20117

     |  By Marie

    Finally - a recipe for buns that is fast and easy! FANTASTIC!

    Recipe #80413

     |  By Kaarin

    *I use recipes as a springboard for my own creativity*<br/>This one ROCKED! I used Italian sausage in place of the ground beef, wheat rotini,...

    Recipe #111734

     |  By Nancy's Pantry

    This recipe was spicier than I expected. I was expecting a more "soy" flavor. I used pork steaks instead of pork tenderloin. I...

    Recipe #470181


    This was a super easy and DELICIOUS recipe! We used lemon pepper and lemon juice instead of rind and then a splash of more juice once it was...

    Recipe #98628

     |  By looneytunesfan

    Yummy! I've made this before, but it has been a while. Today I made it with mango jello and omitted the fruit, just because I didn't have...

    Recipe #140179

     |  By Jenny White

    These are fantastic!! I used butter, no mustard, a little extra garlic and added parsley to the mix as well as a sprinkle on top... Mine also came...

    Recipe #102914

     |  By MizzNezz


    Recipe #20755

     |  By Nasseh

    This was a really great recipe! Am always on the lookout for new ways to use lentils--so healthy & inexpensive! I DID change the spice...

    Recipe #506068


    Recipe #507238

     |  By JackieOhNo!

    We liked this! I would also use this dip for hot wings or as a "butter" on top of steaks. Great recipe. Made for football pool 2013

     |  By Lalaloula

    Wow! This is so good! And while I was making it I realized that I was going to run out of regular flour so I subbed in half chestnut flour. Oh,...

    Recipe #477341


    Recipe #106441

     |  By Myrna 2

    I made this chowder for lunch today. It was quite similar (in a way) to a ham and potato soup that I made on Monday (only a little thicker). I did...

     |  By Phil Franco

    I am giving this five stars because the family loved it, and there are no leftovers! I didn't love love it - it was good, but I prefer some...

    Recipe #157479


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