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 |  By Cookworm

This was really good! Filling and rich tasting, it didn't taste like a "lite" casserole. I used sauteed ground turkey for the meat and did...

Recipe #279239

 |  By Boomette

The flavours of this potato salad were superb. I used baby Nadine potatoes which I boiled and just quartered (didn't peel), the only change I...

Recipe #424781

 |  By momaphet

This I would have to say is the best apple crisp recipe I have ever had, I scaled back for 4 serves but I was only serving 3 and used 2 large...

Recipe #319325

 |  By Bri22

I read many of the reviews before working on this recipe and it has certainly helped.
I modified the...

Recipe #73922


Recipe #477306

 |  By Sharon123

Delicious! BUT 20-30 minutes wasn't enough time to cook the white rice. I chose not to use brown rice for fear it wouldn't cook. The white rice...

 |  By Pot Scrubber

Recipe #117892

 |  By Olha

This was very tasty and super easy to make. I used 7 medium cortland apples which I peeled. Although, my grandmother used to make delicious apple...

Recipe #117838


Easy to make. I can not get enough of this stuff. I love it on biscuts. It is great on pancakes.

Recipe #71837


Recipe #99876

By Bev. E.

To optimize the taste I did roast the oatmeals before using. So I did with the nuts (I used peanuts). I added cinnamon to the roasted peanuts and...


When I saw the photos of this recipe on PAC I knew I had to try it. We love lime, cilantro and butter so it had to be a winner and I must say it...

Recipe #488674

 |  By pammyowl

This was soooo good and simple to make. I've made several Tikka Masala recipes here and this has to be one of the best - wonderful blend of...

Recipe #483456


I confess to being very fond of ramen noodles and would happily eat them much more often than we do!!! So it was good to have this opportunity to...

Recipe #397232

 |  By Heather Sullivan

My 6 year old loved these burgers so much he wanted another one straight away! We did the cheese burger.

I used 100% grain fed beef mince...

Recipe #116181

 |  By JoyfulCook

Very good. Lentil soups often taste bland-ish to me, so I used 1/2 ts of chili flakes and blended all the cumin seeds into the soup - oh, lovely!...

Recipe #399782

 |  By FlemishMinx

Somehow it did not turn out as other people described it. It was pretty bland. I saved it by making a reduction of balsamic vinegar, balsamic...

Recipe #110201

 |  By Noni Suzanne

This sounds like a great recipe. I think I'll make it with diced potatoes instead. Hopefully it would keep the fat down.

Recipe #279336

 |  By ShortyBond

Great comfort food! Served with sour cream.

Recipe #138471

 |  By Kelly M.

A nice, quick & easy recipe. I used water and the overall soup was a little bland. I added 2 bay leaves and 1 tsp of ground mustard powder and it...

Recipe #47924


Recipe #310289

 |  By stealmystapler

A wonderful 2 in 1 side dish. We really enjoyed it. Thank you.


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