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119 reviews posted on October 26, 2012

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Recipe #301936

Pasta Sauce With Italian Sausage

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| By Chef Gary in Mesquite, TX

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I had today off and devoted it to making this slow food wonder, not that it was difficult LOL. Without doubt this is one of the best sauces that I...

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Recipe #188906

Three-Layer Beef Casserole

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| By Koriander

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Really good, but the flavor of the spinach noodles (which I love) kind of muddled the flavor. I think regular egg noodles or whole wheat noodles...

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Recipe #117956

Slovak Potato Dumplings With Fried Cabbage

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| By Jane from Ohio

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Delicious! Like the previous reviewer, I had just a bit of bacon that needed to be used. I fried two strips in a large skillet and used the...

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Scotch Eggs

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By Thierry Schwartz

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I saw this and thought... YUMMY!! Being a Weight Watcher, I quickly totaled the points as my mouth salivated. I immediately went into mourning...

Recipe #214097

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Cousin Jim's Amazing Apple Pie

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| By Mr-Mom

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This pie is excellent! I omitted the 1/2 cup of white sugar as I was using apples that are a sweeter than Granny Smith's. I also upped the amount...

Recipe #107608

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Olive Garden Pasta E Fagioli Soup in a Crock Pot (Copycat)

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| By ravensmith

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I could eat this every day. Thanks so much for the recipe

Recipe #31717

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Crock Pot Beef Goulash Soup

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| By flower7

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Loved it, would not change a thing.

Recipe #128332

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Best Pumpkin Cookies

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| By Sara in FL

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I just made this cookie for a carving pumpkin party tomorrow. Wow is the word. They are great and very moist. I tried the glaze on some cookies...

Recipe #185445

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T.G.I. Friday's Black Bean Soup

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| By Little Bee

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Made this last night exactly as the recipe stated and let it sit overnight in the fridge. Had it for dinner tonight and have to say it was...

Recipe #102274

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Olive Garden Pasta E Fagioli Soup in a Crock Pot (Copycat)

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| By ravensmith

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Made this for supper tonight. WOW, SSSOOOO GOOD! It's a crockpot recipe but I did it on the stove top and just simmered it until the carrots were...

Recipe #31717

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Heroin Chicken

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| By sunriselilly

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Very tasty. It's highly flavorful, and it's a good thing because I have a cold and would not have been able to taste it otherwise! We did find it...

Recipe #371704

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Cinnabon Cinnamon Rolls

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| By grandma2969

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This has become my go-to cinnamon roll recipe. A couple changes--I use real butter--I think it tastes much better than margarine in baked...

Recipe #125511

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Hearty Cabbage Soup

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| By Rick Young

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Delicious! This soup was so soothing. Real comfort food. I've been on a cabbage kick and was looking for a non-tomato based cabbage soup that...

Recipe #34601

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Pumpkin Spice Cupcakes With Cream Cheese Frosting Recipe

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| By Lavender Lynn

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WOW!!!! Talk about an awesome flavored cupcake/frosting!! No wonder this was the #1 tweeted recipe from TOH, it is sooo good!!! I made a pan of...

Recipe #479975

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Simple Baked Chicken Drumsticks

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| By ND_Dawn

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Loved this recipe! I changed it by adding Ms. Dash seasoning and a little chili powder, my family loved it and it was quick and easy!

Recipe #443758

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Oatmeal With Maple & Brown Sugar

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| By Queen Puff

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Made this for breakfast and was delighted by how tasty and easy it was to make oatmeal on the stove top. I wonder what took me so long! I added a...

Recipe #483860

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Recipe #400733

Quick Turkey 'n' Stuffing

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| By Lorraine of AZ

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Excellent flavor. The turkey breast was a little larger so I decided not to stuff it and after preparing according to instructions I layed it on...

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Carrot-Banana Muffins (Or Bundt Cake)

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| By blucoat

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This was absolutely delicious and super moist! I made it as a bundt cake and was glad I checked the oven because it took just 40 minutes. I used...

Recipe #336819

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Recipe #294936

Easy Turkey Thigh Dinner

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| By Chef #802162

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A decent recipe. I really liked the veg actually more than the turkey.
It was cooked perfectly, and I did add a bit of butter to it while...

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Mexican Coffee (Café Mexicano)

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| By Bayhill

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Perfect drink for a chilly evening. I made it as written and loved it. Will definitely make again. Thanks for sharing. Made for Football Pool 2012.

Recipe #171163

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119 reviews posted on October 26, 2012

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